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Mason N, Jayne TS, Donovan C and Chapoto A. Are staple foods becoming more expensive for urban consumers in Eastern and Southern Africa? Trends in food prices, marketing margins, and wage rates in Kenya, Malawi, Mozambique, and Zambia [version 1; not peer reviewed]. Gates Open Res 2019, 3:193 (document) (https://doi.org/10.21955/gatesopenres.1115242.1)
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White Paper

Are staple foods becoming more expensive for urban consumers in Eastern and Southern Africa? Trends in food prices, marketing margins, and wage rates in Kenya, Malawi, Mozambique, and Zambia

Nicole Mason1, T. S. Jayne1, Cynthia Donovan1, Antony Chapoto1
Author Affiliations
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Published 12 Feb 2019

White Paper

Are staple foods becoming more expensive for urban consumers in Eastern and Southern Africa? Trends in food prices, marketing margins, and wage rates in Kenya, Malawi, Mozambique, and Zambia

[version 1; not peer reviewed]

Nicole Mason1, T. S. Jayne1, Cynthia Donovan1, Antony Chapoto1
Author Affiliations
1 Michigan State University, East Lansing, USA
Abstract
Gates Foundation grant number
OPP1164455
Competing Interests

No competing interests were disclosed

Keywords
Malawi, Africa, Zambia, Sub-Saharan Africa, Kenya, Mozambique, Wheat, Crops, Cereals, Maize, "Agribusiness and Post-Harvest Handling", "Policies and Data", "Markets"
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