<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.2 20190208//EN" "http://jats.nlm.nih.gov/publishing/1.2/JATS-journalpublishing1.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" article-type="research-article" dtd-version="1.2" xml:lang="en">
    <front>
        <journal-meta>
            <journal-id journal-id-type="pmc">Gates Open Res</journal-id>
            <journal-title-group>
                <journal-title>Gates Open Research</journal-title>
            </journal-title-group>
            <issn pub-type="epub">2572-4754</issn>
            <publisher>
                <publisher-name>F1000 Research Limited</publisher-name>
                <publisher-loc>London, UK</publisher-loc>
            </publisher>
        </journal-meta>
        <article-meta>
            <article-id pub-id-type="doi">10.12688/gatesopenres.13137.2</article-id>
            <article-categories>
                <subj-group subj-group-type="heading">
                    <subject>Research Article</subject>
                </subj-group>
                <subj-group>
                    <subject>Articles</subject>
                </subj-group>
            </article-categories>
            <title-group>
                <article-title>Isothermal drying characteristics and kinetics of human faecal sludges</article-title>
                <fn-group content-type="pub-status">
                    <fn>
                        <p>[version 2; peer review: 2 approved]</p>
                    </fn>
                </fn-group>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author" corresp="yes">
                    <name>
                        <surname>Somorin</surname>
                        <given-names>Tosin</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Conceptualization</role>
                    <role content-type="http://credit.niso.org/">Formal Analysis</role>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Original Draft Preparation</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Review &amp; Editing</role>
                    <uri content-type="orcid">https://orcid.org/0000-0001-5466-5970</uri>
                    <xref ref-type="corresp" rid="c1">a</xref>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Getahun</surname>
                        <given-names>Samuel</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Conceptualization</role>
                    <role content-type="http://credit.niso.org/">Formal Analysis</role>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Methodology</role>
                    <role content-type="http://credit.niso.org/">Resources</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Review &amp; Editing</role>
                    <xref ref-type="aff" rid="a2">2</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Septien</surname>
                        <given-names>Santiago</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Conceptualization</role>
                    <role content-type="http://credit.niso.org/">Funding Acquisition</role>
                    <role content-type="http://credit.niso.org/">Methodology</role>
                    <role content-type="http://credit.niso.org/">Resources</role>
                    <role content-type="http://credit.niso.org/">Supervision</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Review &amp; Editing</role>
                    <uri content-type="orcid">https://orcid.org/0000-0002-2020-3919</uri>
                    <xref ref-type="aff" rid="a2">2</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Mabbet</surname>
                        <given-names>Ian</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Supervision</role>
                    <uri content-type="orcid">https://orcid.org/0000-0003-2959-1716</uri>
                    <xref ref-type="aff" rid="a3">3</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Kolios</surname>
                        <given-names>Athanasios</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Funding Acquisition</role>
                    <role content-type="http://credit.niso.org/">Resources</role>
                    <role content-type="http://credit.niso.org/">Supervision</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Review &amp; Editing</role>
                    <uri content-type="orcid">https://orcid.org/0000-0001-6711-641X</uri>
                    <xref ref-type="aff" rid="a4">4</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Buckley</surname>
                        <given-names>Chris</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Funding Acquisition</role>
                    <role content-type="http://credit.niso.org/">Resources</role>
                    <role content-type="http://credit.niso.org/">Supervision</role>
                    <uri content-type="orcid">https://orcid.org/0000-0002-2890-3936</uri>
                    <xref ref-type="aff" rid="a2">2</xref>
                </contrib>
                <aff id="a1">
                    <label>1</label>Chemical and Process Engineering, University of Strathclyde, Glasgow, G1 1XQ, UK</aff>
                <aff id="a2">
                    <label>2</label>Pollution Research Group, University of Kwazulu-Natal, Durban, 4041, South Africa</aff>
                <aff id="a3">
                    <label>3</label>Department of Chemistry, Swansea University, Swansea, UK</aff>
                <aff id="a4">
                    <label>4</label>Naval Architecture, Ocean &amp; Marine Engineering, University of Strathclyde, Glasgow, G1 1XQ, UK</aff>
            </contrib-group>
            <author-notes>
                <corresp id="c1">
                    <label>a</label>
                    <email xlink:href="mailto:tosin.somorin@strath.ac.uk">tosin.somorin@strath.ac.uk</email>
                </corresp>
                <fn fn-type="conflict">
                    <p>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>21</day>
                <month>4</month>
                <year>2021</year>
            </pub-date>
            <pub-date pub-type="collection">
                <year>2020</year>
            </pub-date>
            <volume>4</volume>
            <elocation-id>67</elocation-id>
            <history>
                <date date-type="accepted">
                    <day>31</day>
                    <month>3</month>
                    <year>2021</year>
                </date>
            </history>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2021 Somorin T et al.</copyright-statement>
                <copyright-year>2021</copyright-year>
                <license xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access article distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
                </license>
            </permissions>
            <self-uri content-type="pdf" xlink:href="https://gatesopenresearch.org/articles/4-67/pdf"/>
            <abstract>
                <p>
                    <bold>Background:</bold> Drying is an important step for the thermochemical conversion of solid fuels, but it is energy-intensive for treating highly moist materials.</p>
                <p>
                    <bold>Methods:</bold> To inform the thermal treatment of faecal sludge (FS), this study investigated the drying characteristics and kinetics of various faecal wastes using thermogravimetric analysis and isothermal heating conditions.</p>
                <p>
                    <bold>Results:</bold> The findings show that FS from anaerobic baffled reactor (ABR) and ventilated improved pit (VIP) latrines exhibit similar drying characteristics, with maximum drying rates at 0.04 mg/min during a constant rate period that is followed by a distinct falling rate period. On the contrary, fresh human faeces (HF) and FS from urine-diverting dry toilets (UDDT) exhibited a falling rate period regime with no prior or intermittent constant rate periods. The absence of constant rate period in these samples suggested limited amounts of unbound water that can be removed by dewatering and vice versa for VIP and ABR faecal sludges. The activation energies and effective moisture diffusivity for the sludges varied from 20 to 30 kJ/mol and 3&#x00b7;10
                    <sup>-7</sup> to 1&#x00b7;10
                    <sup>-5</sup> m
                    <sup>2</sup>/s at 55&#x00b0;C and sludge thickness of 3mm. The Page model was consistent in modelling the different sludges across all temperatures.</p>
                <p>
                    <bold>Conclusions:</bold> These results presented in this study can inform the design and development of innovative drying methods for FS treatment.</p>
            </abstract>
            <kwd-group kwd-group-type="author">
                <kwd>Thermogravimetric Study</kwd>
                <kwd>Biomass Conversion</kwd>
                <kwd>Sanitation Intervention</kwd>
                <kwd>Kinetic Behaviour</kwd>
                <kwd>Sludge Treatment</kwd>
            </kwd-group>
            <funding-group>
                <award-group id="fund-1" xlink:href="http://dx.doi.org/10.13039/100000865">
                    <funding-source>Gates Foundation</funding-source>
                    <award-id>OPP1164143</award-id>
                </award-group>
                <funding-statement>This work was supported by the Gates Foundation [OPP1164143] as part of the research project &#x201c;Characterization of faecal material behaviour during drying&#x201d;, a collaboration between Pollution Research Group, University of KwaZulu-Natal, Durban, Cranfield University, UK, and Swansea University, UK.</funding-statement>
                <funding-statement>
                    <italic>The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.</italic>
                </funding-statement>
            </funding-group>
        </article-meta>
        <notes>
            <sec sec-type="version-changes">
                <label>Revised</label>
                <title>Amendments from Version 1</title>
                <p>The statistical analysis has been updated in the new version of the article. Due to shrinkage and other structural deformation effects that become dominant at later drying regimes as moisture levels reduce to a minimum, this study has considered Deff values for moisture content &gt;20 wt. excluding warm-up/ramping condition in TG curves. The labelling on Figure 1-6 was updated for consistent reporting and study applications and limitations highlighted in the article.</p>
            </sec>
        </notes>
    </front>
    <body>
        <sec sec-type="intro">
            <title>Introduction</title>
            <p>More than one-third of the world&#x2019;s population are without access to modern sanitation, a situation that disproportionately affects low-income countries, particularly rural dwellers
                <sup>
                    <xref ref-type="bibr" rid="ref-1">1</xref>
                </sup>. To eradicate poor sanitation, on-site sanitation facilities are being developed in many parts of the world. This includes the development of i) ecological toilets e.g. ventilated improved pit (VIP) latrines, composting toilets, and urine-diverting dry toilets to safely collect and convert human waste to an environmentally-friendly form (e.g. compost) and for recovery of useful products such as fuel and energy
                <sup>
                    <xref ref-type="bibr" rid="ref-2">2</xref>
                </sup>, and ii) advanced waste-to-energy technologies to convert human waste to fuel, heat and/or electricity, without putting undue pressure on natural resources
                <sup>
                    <xref ref-type="bibr" rid="ref-3">3</xref>,
                    <xref ref-type="bibr" rid="ref-4">4</xref>
                </sup>. For safe handling, transportation and environmental quality of faecal waste streams, processes such as dewatering, drying and pasteurisation are recommended
                <sup>
                    <xref ref-type="bibr" rid="ref-5">5</xref>
                </sup>.</p>
            <p>Thermal drying is of specific interest because it can reduce waste volumes and improve the longevity and quality of end-products
                <sup>
                    <xref ref-type="bibr" rid="ref-6">6</xref>
                </sup>. The integration of heat can eliminate pathogens and odour with potential health and environmental gains, but the scale of benefits in faecal sludge management will depend on material characteristics and process conditions
                <sup>
                    <xref ref-type="bibr" rid="ref-7">7</xref>,
                    <xref ref-type="bibr" rid="ref-8">8</xref>
                </sup>. To eliminate pathogens in waste streams, sufficiently high temperature and residence time need to be reached
                <sup>
                    <xref ref-type="bibr" rid="ref-9">9</xref>
                </sup>, which can come at a cost when large volumes of waste are treated. If the dryer is not appropriately designed, drying could reduce the energy quality of the feedstock. Material characteristics can change, causing properties such as stickiness, viscosity and shrinkage to initiate wear and tear of moving parts of internal combustion engines. Auto-ignition can occur, which might lead to an event of a fire
                <sup>
                    <xref ref-type="bibr" rid="ref-10">10</xref>
                </sup>. Thus, an appropriate drying method is important for the safe removal of moisture. In this regard, thermogravimetric techniques can provide insights into the drying characteristics of faecal sludges and kinetic processes governing internal mass transfer.</p>
            <p>Thermogravimetric analysis (TGA) enables material characterisation because it measures the change in mass of a material with respect to time or temperature, as the material is subjected to controlled temperature and heating changes
                <sup>
                    <xref ref-type="bibr" rid="ref-11">11</xref>,
                    <xref ref-type="bibr" rid="ref-12">12</xref>
                </sup>. Based on TGA techniques, drying rates are shown to vary from one sludge to another, depending on sample composition, origin, treatment method and retention time
                <sup>
                    <xref ref-type="bibr" rid="ref-13">13</xref>,
                    <xref ref-type="bibr" rid="ref-14">14</xref>
                </sup>. Here, intrinsic material properties such as porosity, density, water-solubility, thermal conductivity and viscosity affect drying rates, alongside with environmental factors (e.g. air velocity, temperature and humidity). The rate of loss of moisture differs in treated and untreated sludges and the volume of shrinkage, energy requirement and drying kinetics have changed with the type of additive used
                <sup>
                    <xref ref-type="bibr" rid="ref-15">15</xref>,
                    <xref ref-type="bibr" rid="ref-16">16</xref>
                </sup>. Studies by Zhang 
                <italic toggle="yes">et al.</italic>
                <sup>
                    <xref ref-type="bibr" rid="ref-17">17</xref>
                </sup> showed that municipal sewage sludge (MSS) has multiple drying profiles with characteristic apparent activation energies and effective moisture diffusivities. In the study conducted by Qian 
                <italic toggle="yes">et al.</italic>
                <sup>
                    <xref ref-type="bibr" rid="ref-18">18</xref>
                </sup>, multiple falling rates were not reported but drying mechanisms follow a shrinkage core model with drying temperature and sample mass influencing drying kinetics. The multiple drying profiles observed by Reyes 
                <italic toggle="yes">et al.</italic>
                <sup>
                    <xref ref-type="bibr" rid="ref-19">19</xref>
                </sup> for MSS in a drying tunnel with parallel airflow at various temperatures and air velocities exhibited a relatively long constant rate period. Drying curves were modelled using Fick&#x2019;s second law equation and quasi-stationary methods. Among the nine different mathematical models employed by Zhang 
                <italic toggle="yes">et al.</italic>
                <sup>
                    <xref ref-type="bibr" rid="ref-16">16</xref>
                </sup>, the Midilli model outperformed others, with respect to the prediction of the moisture content evolution during drying in the tested sludge, and in comparison, to experimental data. Thermogravimetric methods and kinetic models are, thus, proven tools for understanding and modelling the drying behaviour of sludge.</p>
            <p>Several studies that have evaluated drying behaviour of sludge materials have focused on materials such as sewage sludge
                <sup>
                    <xref ref-type="bibr" rid="ref-20">20</xref>
                </sup>, pulp wastes
                <sup>
                    <xref ref-type="bibr" rid="ref-21">21</xref>
                </sup> using different dryer configurations, contact methods (direct or indirect) and operating conditions to identify and optimise process efficiency
                <sup>
                    <xref ref-type="bibr" rid="ref-21">21</xref>,
                    <xref ref-type="bibr" rid="ref-22">22</xref>
                </sup> but limited information exists on FS, which differ in material composition
                <sup>
                    <xref ref-type="bibr" rid="ref-23">23</xref>
                </sup>. A few studies that have attempted to understand FS drying have given focus to the development of physical processes
                <sup>
                    <xref ref-type="bibr" rid="ref-24">24</xref>&#x2013;
                    <xref ref-type="bibr" rid="ref-26">26</xref>
                </sup>. To accommodate the unusual proprieties of FS and minimise capital and operating costs in off-grid systems, low-cost dewatering approaches such as drying beds, geobags, Imhoff tanks, membrane envelopes, were often cited. In this respect, Cofie 
                <italic toggle="yes">et al.</italic>
                <sup>
                    <xref ref-type="bibr" rid="ref-24">24</xref>
                </sup> described drying beds as an effective method for dewatering and removing helminth eggs from FS but results varied and depended on the quality of the filtering medium, degree of stabilisation, loading rates, bed height and on external conditions (e.g. rainfall and ambient temperature). Long residence times, which are in the order of 1 &#x2013; 8 weeks, high land space requirement and the need to treat the resulting effluent (percolate) further limited their application. Seck 
                <italic toggle="yes">et al.</italic> [25a] showed that drying rates can be improved in drying beds by mixing FS during loading but covering the bed (e.g. using greenhouse structure) provided no significant additional benefits apart from providing rain shield. Other treatment methods involving geobags and Imhoff tanks had reduced land requirements, but pathogen loads were only slightly reduced and post-treatment was needed to sanitise solid and effluent waste streams
                <sup>
                    <xref ref-type="bibr" rid="ref-2">2</xref>,
                    <xref ref-type="bibr" rid="ref-27">27</xref>
                </sup>. Thermal processes, e.g. &#x201c;LaDePa&#x201d; (Latrine Dehydration Pasteurization) infrared dryer and solar dryers, have been proposed and are being developed but further information is needed to improve dryer performance, decrease area footprint and to reduce energy consumption.</p>
            <p>This study presents the drying characteristics and kinetics of onsite sanitary wastes under controlled isothermal heating conditions. Temperatures between 55&#x00b0;C and 205&#x00b0;C were considered in this study to model low heating and pre-treatment conditions. FS from different sources were investigated to account for compositional changes. Kinetic parameters associated with drying were determined using mathematical models (Page, Newton, Logarithmic and Henderson). The results presented in this study can inform the design of innovative drying methods for FS treatment. The kinetic data can serve as reliable process model inputs for thermal drying treatment of FS.</p>
        </sec>
        <sec sec-type="methods">
            <title>Methods</title>
            <sec>
                <title>Sample preparation &amp; characterisation</title>
                <p>On-site sanitary wastes were received from the Pollution Research Group, at the University of KwaZulu-Natal, South Africa. The sludges that were collected during pit emptying of on-site sanitation facilities in the eThekwini municipality (Durban metropolis, South Africa), include: a) anaerobic baffled reactor (ABR) at a decentralized wastewater treatment system (DEWATS); b) VIP latrines and c) urine-diverting dry toilet (UDDT). The DEWATS is a mixture of black water, greywater and human faecal sludges and it receives effluent from neighbouring households and a communal ablution block in Fraser's informal settlement, Durban. Due to the limited size of the inlet of the DEWATS, samples were collected during pit emptying and using a vacuum truck. For representative sampling of the DEWATS, samples were collected from three zones (top, middle and bottom) of the settling tank (first compartment). The VIP samples were collected from a pit in Bester informal settlement, located 25 km north of Durban. Due to inaccessibility of the pit, FS was collected directly from a vacuum truck during pit emptying; however, this process involves water dilution for suction. The FS sample from the UDDT was collected from Kwamashu, 20 km north of Durban, a facility that serves a single household. FS samples from the UDDT were collected manually using spades and forks, with large household waste (clothing, sanitary material, paper, etc.) found in the sludge removed onsite. All samples were screened for materials larger than 5mm (using a 5mm sieve) and then stored at 4&#x00b0;C at the laboratory of the Pollution Research Group. The sampling procedure and samples characteristics is described with more detail in Getahun 
                    <italic toggle="yes">et al.</italic>
                    <sup>
                        <xref ref-type="bibr" rid="ref-28">28</xref>
                    </sup>.</p>
                <p>The collection and analysis of FS for this investigation were approved by the Biomedical Research Ethical Committee from the University of KwaZulu-Natal (Ethical Clearance Reference: EXM005/18). The samples were couriered to Cranfield University in sealed plastic bottles to avoid moisture loss, wrapped in zip lock bags and contained in a box with ice blocks between the secondary and outer packaging for continuous preservation of samples at 4&#x00b0;C. This was under the authorization of the Health Department of the Republic of South Africa (export permit: J1/2/4/2). At Cranfield University, fresh human faeces (HF) was collected from a volunteer (single donor) as part of the Nano Membrane Toilet Sampling Collection Campaign. This sample collection process involves: a) campaign for voluntary donation of human faeces at Cranfield University from staff and students, b) preparation and provision of sample collection kits (including cardboard bowl, pair of gloves, black plastic bags (for collection and disposal of gloves), zip ties as well as information and instruction sheet, volunteer consent sheet, pen and labelling paper in designated sampling toilets, c) anonymous donation of sample in a cardboard collection bowl contained in a black plastic bag with zip ties and held in a plastic box, d) collection of samples from designated sampling toilets, e) sample storage at -85&#x00b0;C in a designated freezer. This sampling protocol is approved by the Cranfield Research Ethics Committee Approval (CURES/2310/2017) and consent is agreed in written form by completing a volunteer consent form. Due to the focus on drying, the HF sample was stored at 4&#x00b0;C and brought to room temperature before analysis. To determine the initial moisture content of the samples, 5g of the samples was weighed and dried at 105 &#x00b1; 5&#x00b0;C in a hot air oven. 
                    <xref ref-type="table" rid="T1">Table 1</xref> highlights the initial moisture content of the samples as received from the University of KwaZulu-Natal and Cranfield University. Average values of moisture content at the time of analysis as determined using hot air oven and average equilibrium moisture as determined by TGA are also reported.</p>
                <table-wrap id="T1" orientation="portrait" position="anchor">
                    <label>Table 1. </label>
                    <caption>
                        <title>Initial moisture content of samples (as received basis).</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1"/>
                                <th align="center" colspan="1" rowspan="1" valign="top">ABR</th>
                                <th align="center" colspan="1" rowspan="1" valign="top">HF</th>
                                <th align="center" colspan="1" rowspan="1" valign="top">UDDT</th>
                                <th align="center" colspan="1" rowspan="1" valign="top">VIP</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="center" colspan="1" rowspan="1" valign="top">Moisture content measured 
                                    <break/>in South Africa (wt. %)
                                    <sup>
                                        <xref ref-type="bibr" rid="ref-28">28</xref>
                                    </sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1" valign="top">88</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">62
                                    <xref ref-type="other" rid="TFN1">*</xref>
                                </td>
                                <td align="center" colspan="1" rowspan="1" valign="top">70</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">95</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1" valign="top">Moisture content measured
                                    <break/> before TGA tests (wt. %)</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">88 &#x00b1; 3</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">75 &#x00b1; 1</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">65 &#x00b1; 0</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">95 &#x00b1; 2</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1" valign="top">Equilibrium moisture as 
                                    <break/>determined by TGA (wt. %)</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">88 &#x00b1; 3</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">75 &#x00b1; 2</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">65 &#x00b1; 1</td>
                                <td align="center" colspan="1" rowspan="1" valign="top">96 &#x00b1; 1</td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn>
                            <p>ABR, anaerobic baffled reactor; HF, human faeces; UDDT, urine-diverting dry toilet; VIP, ventilated improved pit.</p>
                            <p id="TFN1">*as determined in Cranfield.</p>
                        </fn>
                    </table-wrap-foot>
                </table-wrap>
                <p>The moisture content was determined on a wet weight basis using 
                    <xref ref-type="disp-formula" rid="e1">Equation 1</xref>.</p>
                <p>
                    <disp-formula id="e1">
                        <mml:math display="block" id="math10">
                            <mml:mrow>
                                <mml:mtext>Moisture</mml:mtext>
                                <mml:mspace width="0.4em"/>
                                <mml:mtext>content</mml:mtext>
                                <mml:mspace width="0.4em"/>
                                <mml:mo stretchy="false">(</mml:mo>
                                <mml:mtext>wet</mml:mtext>
                                <mml:mspace width="0.2em"/>
                                <mml:mtext>basis</mml:mtext>
                                <mml:mo>,</mml:mo>
                                <mml:mi>%</mml:mi>
                                <mml:mo stretchy="false">)</mml:mo>
                                <mml:mo>=</mml:mo>
                                <mml:mfrac bevelled="true">
                                    <mml:mrow>
                                        <mml:msub>
                                            <mml:mi>w</mml:mi>
                                            <mml:mi>i</mml:mi>
                                        </mml:msub>
                                        <mml:mo>-</mml:mo>
                                        <mml:msub>
                                            <mml:mi>w</mml:mi>
                                            <mml:mi>f</mml:mi>
                                        </mml:msub>
                                    </mml:mrow>
                                    <mml:mrow>
                                        <mml:msub>
                                            <mml:mi>w</mml:mi>
                                            <mml:mi>i</mml:mi>
                                        </mml:msub>
                                        <mml:mspace width="0.3em"/>
                                        <mml:mo>&#x00d7;</mml:mo>
                                        <mml:mspace width="0.2em"/>
                                        <mml:mn>100</mml:mn>
                                    </mml:mrow>
                                </mml:mfrac>
                            </mml:mrow>
                            <mml:mspace width="11em"/>
                            <mml:mtext>Eqn.</mml:mtext>
                            <mml:mspace width="0.3em"/>
                            <mml:mo stretchy="false">(</mml:mo>
                            <mml:mn>1</mml:mn>
                            <mml:mo stretchy="false">)</mml:mo>
                        </mml:math>
                    </disp-formula>
                </p>
                <p>where 
                    <italic toggle="yes">w
                        <sub>i</sub>
                    </italic> and 
                    <italic toggle="yes">w
                        <sub>f</sub>
                    </italic> are initial and final weight of the sample respectively. </p>
            </sec>
            <sec>
                <title>Thermogravimetric analysis</title>
                <p>Under isothermal drying conditions, 40 mg of sample was thinly spread in a cylindrical aluminium crucible to a diameter of ~3 mm and weighed to an accuracy of &#x00b1; 0.5 mg. Prior to analysis, each of the samples was mixed manually to achieve uniform consistency/sample homogeneity and mixing is a common process in drying operation. Samples were subjected to controlled temperatures of 55, 85, 105, 155, 205&#x00b0;C in a thermogravimetric analyser (Model: 
                    <italic toggle="yes">PerkinElmer TGA 8000&#x2122;</italic>). All experiments were carried out at gas flow rate of 40 mL/min using synthetic air (with 21% pure oxygen and 79% pure nitrogen and &lt;2 vpm moisture) as the carrier gas. The gas flow rate was selected based on method validation following the use of N2 and air, as well as to maintain uniformity of method across projects, that is for follow-on FTIR/NMR and evolved gas analysis (results not included). Prior to isothermal temperature, samples were raised from 30&#x00b0;C to the specified temperature at a rapid heating rate of 100&#x00b0;C/min to minimise drying during the heating-up stage. For repeatability, each test was conducted at least in duplicates.</p>
            </sec>
            <sec>
                <title>Kinetic analysis: isothermal drying</title>
                <p>The moisture ratio (MR), which shows the extent to which drying has taken place in the samples at a given time, was determined using 
                    <xref ref-type="disp-formula" rid="e2">Equation 2</xref>. 
                    <disp-formula id="e2">
                        <mml:math display="block" id="math1">
                            <mml:mrow>
                                <mml:mi>M</mml:mi>
                                <mml:mi>R</mml:mi>
                                <mml:mo>=</mml:mo>
                                <mml:mfrac bevelled="true">
                                    <mml:mrow>
                                        <mml:mi>m</mml:mi>
                                        <mml:mtext>&#x2013;</mml:mtext>
                                        <mml:msub>
                                            <mml:mi>m</mml:mi>
                                            <mml:mi>e</mml:mi>
                                        </mml:msub>
                                    </mml:mrow>
                                    <mml:mrow>
                                        <mml:msub>
                                            <mml:mi>m</mml:mi>
                                            <mml:mi>o</mml:mi>
                                        </mml:msub>
                                        <mml:mtext>&#x2013;</mml:mtext>
                                        <mml:msub>
                                            <mml:mi>m</mml:mi>
                                            <mml:mi>e</mml:mi>
                                        </mml:msub>
                                    </mml:mrow>
                                </mml:mfrac>
                            </mml:mrow>
                            <mml:mspace width="24em"/>
                            <mml:mtext>Eqn</mml:mtext>
                            <mml:mo>.</mml:mo>
                            <mml:mspace width="0.3em"/>
                            <mml:mo stretchy="false">(</mml:mo>
                            <mml:mn>2</mml:mn>
                            <mml:mo stretchy="false">)</mml:mo>
                        </mml:math>
                    </disp-formula> where 
                    <italic toggle="yes">m
                        <sub>o</sub>
                    </italic>, 
                    <italic toggle="yes">m</italic> and 
                    <italic toggle="yes">m
                        <sub>e</sub>
                    </italic> are initial moisture, the moisture of the sample at a time (t) and final moisture of the sample, respectively. The 
                    <italic toggle="yes">m
                        <sub>e</sub>
                    </italic> represents the point at which the sample weight is constant with time after drying has stopped after reaching the thermodynamic equilibrium. In this study, the sample was considered to be completely dried at the end of the experiment, so 
                    <italic toggle="yes">m
                        <sub>e</sub>
                    </italic> was equal to 0. The drying curves were fitted with widely used drying models &#x2013; see 
                    <xref ref-type="table" rid="T2">Table 2</xref> using MATLAB R2019a Curve Fitting Toolbox (open source alternatives such as GNU Octave could also be used for this purpose).</p>
                <table-wrap id="T2" orientation="portrait" position="anchor">
                    <label>Table 2. </label>
                    <caption>
                        <title>Expressions for modelling MR, drying rate and drying time.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Drying
                                    <break/> model</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Moisture ratio 
                                    <break/>(
                                    <italic toggle="yes">MR</italic>)</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Drying rate 
                                    <break/>(
                                    <italic toggle="yes">dMR/dt</italic>)</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Drying time
                                    <break/> (
                                    <italic toggle="yes">t</italic>)</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Page</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">MR = exp(-kt
                                        <sup>n</sup>)</italic>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">dMR/dt = knt
                                        <sup>n-1</sup> e
                                        <sup>-kt
                                            <sup>n</sup>
                                        </sup>
                                    </italic>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">t = (-ln MR/k)
                                        <sup>n-1</sup>)</italic>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Newton</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">MR = exp(-kt)</italic>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">dMR/dt = ke
                                        <sup>-kt</sup>
                                    </italic>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">t = -ln MR/k</italic>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Logarithmic</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">MR = a + b exp(-kt)</italic>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">dMR/dt = kne
                                        <sup>-kt</sup>
                                    </italic>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">t = (-ln MR/k)/b</italic>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Henderson</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">MR = a exp(-kt)</italic>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">dMR/dt = kne
                                        <sup>-kt</sup>
                                    </italic>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <italic toggle="yes">t = (-ln MR/k)/b</italic>
                                </td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
                <p>The drying curves were fitted with widely used drying models &#x2013; see 
                    <xref ref-type="table" rid="T2">Table 2</xref> using MATLAB R2019a software (Curve Fitting Toolbox). These models are empirical and thus their parameters lack of physical significance. The objective of this study was to identify the empirical model that fits the best the drying kinetics and that can be then used by sanitation practitioners for process design, control and optimization. The effective moisture diffusivity of the samples was determined at different temperatures, using Fick&#x2019;s second law of diffusion in 
                    <xref ref-type="disp-formula" rid="e2">Equation 2</xref>&#x2013;
                    <xref ref-type="disp-formula" rid="e6">Equation 6</xref>. These equations and derivatives are well-known for describing the internal mass transfer mechanisms, especially during the falling rate period. The equations assume that there is a uniform distribution of moisture, negligible external resistance and shrinkage, and constant diffusivity of moisture across each sample. Note that the effective moisture diffusivity is a value that lumps the contribution of several internal mass transfer phenomena, such as gas and liquid molecular diffusivity, capillary movements, flow due to gradients of pressure, among other phenomena. 
                    <disp-formula id="e3">
                        <mml:math display="block" id="math2">
                            <mml:mrow>
                                <mml:mfrac>
                                    <mml:mrow>
                                        <mml:mo>&#x2202;</mml:mo>
                                        <mml:mi>M</mml:mi>
                                        <mml:mi>R</mml:mi>
                                    </mml:mrow>
                                    <mml:mrow>
                                        <mml:mo>&#x2202;</mml:mo>
                                        <mml:mi>t</mml:mi>
                                    </mml:mrow>
                                </mml:mfrac>
                                <mml:mo>=</mml:mo>
                                <mml:mi>&#x2207;</mml:mi>
                                <mml:mrow>
                                    <mml:mo>[</mml:mo>
                                    <mml:mrow>
                                        <mml:msub>
                                            <mml:mi>D</mml:mi>
                                            <mml:mrow>
                                                <mml:mtext mathvariant="italic">eff</mml:mtext>
                                            </mml:mrow>
                                        </mml:msub>
                                        <mml:mrow>
                                            <mml:mo>(</mml:mo>
                                            <mml:mrow>
                                                <mml:mi>&#x2207;</mml:mi>
                                                <mml:mi>M</mml:mi>
                                                <mml:mi>R</mml:mi>
                                            </mml:mrow>
                                            <mml:mo>)</mml:mo>
                                        </mml:mrow>
                                    </mml:mrow>
                                    <mml:mo>]</mml:mo>
                                </mml:mrow>
                            </mml:mrow>
                            <mml:mspace width="20em"/>
                            <mml:mtext>Eqn</mml:mtext>
                            <mml:mo>.</mml:mo>
                            <mml:mspace width="0.3em"/>
                            <mml:mo stretchy="false">(</mml:mo>
                            <mml:mn>3</mml:mn>
                            <mml:mo stretchy="false">)</mml:mo>
                        </mml:math>
                    </disp-formula> 
                    <disp-formula id="e4">
                        <mml:math display="block" id="math3">
                            <mml:mrow>
                                <mml:mi>M</mml:mi>
                                <mml:mi>R</mml:mi>
                                <mml:mo>=</mml:mo>
                                <mml:mfrac>
                                    <mml:mn mathvariant="italic">8</mml:mn>
                                    <mml:mrow>
                                        <mml:msup>
                                            <mml:mi>&#x03a0;</mml:mi>
                                            <mml:mn mathvariant="italic">2</mml:mn>
                                        </mml:msup>
                                    </mml:mrow>
                                </mml:mfrac>
                                <mml:mstyle displaystyle="true">
                                    <mml:msubsup>
                                        <mml:mo>&#x2211;</mml:mo>
                                        <mml:mrow>
                                            <mml:mi>n</mml:mi>
                                            <mml:mo>=</mml:mo>
                                            <mml:mn mathvariant="italic">0</mml:mn>
                                        </mml:mrow>
                                        <mml:mi>&#x221e;</mml:mi>
                                    </mml:msubsup>
                                    <mml:mrow>
                                        <mml:mfrac>
                                            <mml:mn mathvariant="italic">1</mml:mn>
                                            <mml:mrow>
                                                <mml:msup>
                                                    <mml:mrow>
                                                        <mml:mrow>
                                                            <mml:mo mathvariant="italic">(</mml:mo>
                                                            <mml:mrow>
                                                                <mml:mn mathvariant="italic">2</mml:mn>
                                                                <mml:mi>n</mml:mi>
                                                                <mml:mo mathvariant="italic">+</mml:mo>
                                                                <mml:mn mathvariant="italic">1</mml:mn>
                                                            </mml:mrow>
                                                            <mml:mo mathvariant="italic">)</mml:mo>
                                                        </mml:mrow>
                                                    </mml:mrow>
                                                    <mml:mn mathvariant="italic">2</mml:mn>
                                                </mml:msup>
                                            </mml:mrow>
                                        </mml:mfrac>
                                        <mml:mtext mathvariant="italic">exp</mml:mtext>
                                        <mml:mo>&#x2061;</mml:mo>
                                        <mml:mrow>
                                            <mml:mo mathvariant="italic">[</mml:mo>
                                            <mml:mrow>
                                                <mml:mtext>-</mml:mtext>
                                                <mml:mfrac>
                                                    <mml:mrow>
                                                        <mml:mrow>
                                                            <mml:mo mathvariant="italic">(</mml:mo>
                                                            <mml:mrow>
                                                                <mml:mn mathvariant="italic">2</mml:mn>
                                                                <mml:mi>n</mml:mi>
                                                                <mml:mo mathvariant="italic">+</mml:mo>
                                                                <mml:mn mathvariant="italic">1</mml:mn>
                                                            </mml:mrow>
                                                            <mml:mo mathvariant="italic">)</mml:mo>
                                                        </mml:mrow>
                                                        <mml:mspace width="0.2em"/>
                                                        <mml:msup>
                                                            <mml:mi>&#x03a0;</mml:mi>
                                                            <mml:mn mathvariant="italic">2</mml:mn>
                                                        </mml:msup>
                                                        <mml:mspace width="0.2em"/>
                                                        <mml:msub>
                                                            <mml:mi>D</mml:mi>
                                                            <mml:mrow>
                                                                <mml:mi>e</mml:mi>
                                                                <mml:mi>f</mml:mi>
                                                                <mml:mi>f</mml:mi>
                                                            </mml:mrow>
                                                        </mml:msub>
                                                        <mml:mspace width="0.2em"/>
                                                        <mml:mi>t</mml:mi>
                                                    </mml:mrow>
                                                    <mml:mrow>
                                                        <mml:mn mathvariant="italic">4</mml:mn>
                                                        <mml:msup>
                                                            <mml:mi>L</mml:mi>
                                                            <mml:mn mathvariant="italic">2</mml:mn>
                                                        </mml:msup>
                                                    </mml:mrow>
                                                </mml:mfrac>
                                            </mml:mrow>
                                            <mml:mo mathvariant="italic">]</mml:mo>
                                        </mml:mrow>
                                    </mml:mrow>
                                </mml:mstyle>
                            </mml:mrow>
                            <mml:mspace width="7em"/>
                            <mml:mtext>Eqn</mml:mtext>
                            <mml:mo>.</mml:mo>
                            <mml:mspace width="0.3em"/>
                            <mml:mo stretchy="false">(</mml:mo>
                            <mml:mn>4</mml:mn>
                            <mml:mo stretchy="false">)</mml:mo>
                        </mml:math>
                    </disp-formula> where 
                    <italic toggle="yes">D
                        <sub>eff</sub>
                    </italic>, 
                    <italic toggle="yes">L</italic> and 
                    <italic toggle="yes">t</italic> are effective moisture diffusivity (m
                    <sup>2</sup>/s), the thickness of sample in the crucible (m) and drying time (s), respectively. 
                    <xref ref-type="disp-formula" rid="e3">Equation 3</xref> can be simplified to a straight-line through mathematical manipulations, as displayed in 
                    <xref ref-type="disp-formula" rid="e4">Equation 4</xref>. As such, a plot of 
                    <italic toggle="yes">ln MR</italic> against 
                    <italic toggle="yes">t</italic>, as shown in 
                    <xref ref-type="disp-formula" rid="e5">Equation 5</xref>, provides the slope of the line, 
                    <italic toggle="yes">k</italic>
                    <sub>0</sub> (
                    <xref ref-type="disp-formula" rid="e6">Equation 6</xref>), from which the 
                    <italic toggle="yes">D
                        <sub>eff</sub>
                    </italic> was derived. 
                    <disp-formula id="e5">
                        <mml:math display="block" id="math4">
                            <mml:mrow>
                                <mml:mtext mathvariant="italic">ln</mml:mtext>
                                <mml:mo>&#x2061;</mml:mo>
                                <mml:mrow>
                                    <mml:mo mathvariant="italic">(</mml:mo>
                                    <mml:mrow>
                                        <mml:mi>M</mml:mi>
                                        <mml:mi>R</mml:mi>
                                    </mml:mrow>
                                    <mml:mo mathvariant="italic">)</mml:mo>
                                </mml:mrow>
                                <mml:mo>=</mml:mo>
                                <mml:mtext mathvariant="italic">ln</mml:mtext>
                                <mml:mo>&#x2061;</mml:mo>
                                <mml:mspace width="0.2em"/>
                                <mml:mrow>
                                    <mml:mo mathvariant="italic">[</mml:mo>
                                    <mml:mrow>
                                        <mml:mfrac>
                                            <mml:mn mathvariant="italic">8</mml:mn>
                                            <mml:mrow>
                                                <mml:msup>
                                                    <mml:mi>&#x03a0;</mml:mi>
                                                    <mml:mn mathvariant="italic">2</mml:mn>
                                                </mml:msup>
                                            </mml:mrow>
                                        </mml:mfrac>
                                    </mml:mrow>
                                    <mml:mo mathvariant="italic">]</mml:mo>
                                </mml:mrow>
                                <mml:mtext>-</mml:mtext>
                                <mml:mrow>
                                    <mml:mo mathvariant="italic">[</mml:mo>
                                    <mml:mrow>
                                        <mml:mfrac>
                                            <mml:mrow>
                                                <mml:msup>
                                                    <mml:mi>&#x03a0;</mml:mi>
                                                    <mml:mn mathvariant="italic">2</mml:mn>
                                                </mml:msup>
                                                <mml:mspace width="0.3em"/>
                                                <mml:msub>
                                                    <mml:mi>D</mml:mi>
                                                    <mml:mrow>
                                                        <mml:mtext mathvariant="italic">eff</mml:mtext>
                                                    </mml:mrow>
                                                </mml:msub>
                                            </mml:mrow>
                                            <mml:mrow>
                                                <mml:mn mathvariant="italic">4</mml:mn>
                                                <mml:msup>
                                                    <mml:mi>L</mml:mi>
                                                    <mml:mn mathvariant="italic">2</mml:mn>
                                                </mml:msup>
                                            </mml:mrow>
                                        </mml:mfrac>
                                        <mml:mi>t</mml:mi>
                                    </mml:mrow>
                                    <mml:mo mathvariant="italic">]</mml:mo>
                                </mml:mrow>
                            </mml:mrow>
                            <mml:mspace width="18em"/>
                            <mml:mtext>Eqn</mml:mtext>
                            <mml:mo>.</mml:mo>
                            <mml:mspace width="0.3em"/>
                            <mml:mo stretchy="false">(</mml:mo>
                            <mml:mn>5</mml:mn>
                            <mml:mo stretchy="false">)</mml:mo>
                        </mml:math>
                    </disp-formula> 
                    <disp-formula id="e6">
                        <mml:math display="block" id="math5">
                            <mml:mrow>
                                <mml:msub>
                                    <mml:mi>k</mml:mi>
                                    <mml:mn mathvariant="italic">0</mml:mn>
                                </mml:msub>
                                <mml:mo>=</mml:mo>
                                <mml:mfrac>
                                    <mml:mrow>
                                        <mml:msup>
                                            <mml:mi>&#x03a0;</mml:mi>
                                            <mml:mn mathvariant="italic">2</mml:mn>
                                        </mml:msup>
                                        <mml:mspace width="0.4em"/>
                                        <mml:msub>
                                            <mml:mi>D</mml:mi>
                                            <mml:mrow>
                                                <mml:mi>e</mml:mi>
                                                <mml:mi>f</mml:mi>
                                                <mml:mi>f</mml:mi>
                                            </mml:mrow>
                                        </mml:msub>
                                    </mml:mrow>
                                    <mml:mrow>
                                        <mml:mn mathvariant="italic">4</mml:mn>
                                        <mml:msup>
                                            <mml:mi>L</mml:mi>
                                            <mml:mn mathvariant="italic">2</mml:mn>
                                        </mml:msup>
                                    </mml:mrow>
                                </mml:mfrac>
                            </mml:mrow>
                            <mml:mspace width="25em"/>
                            <mml:mtext>Eqn</mml:mtext>
                            <mml:mo>.</mml:mo>
                            <mml:mspace width="0.3em"/>
                            <mml:mo stretchy="false">(</mml:mo>
                            <mml:mn>6</mml:mn>
                            <mml:mo stretchy="false">)</mml:mo>
                        </mml:math>
                    </disp-formula>
                </p>
                <p>Considering the Arrhenius equation in 
                    <xref ref-type="disp-formula" rid="e7">Equation 7</xref> that describes the temperature dependence of 
                    <italic toggle="yes">D
                        <sub>eff</sub>
                    </italic>, the activation energy could be obtained from the plot of 
                    <italic toggle="yes">ln (D
                        <sub>eff</sub>)</italic> against 
                    <italic toggle="yes">1/T(K)</italic>. 
                    <disp-formula id="e7">
                        <mml:math display="block" id="math6">
                            <mml:mrow>
                                <mml:msub>
                                    <mml:mi>D</mml:mi>
                                    <mml:mrow>
                                        <mml:mtext mathvariant="italic">eff</mml:mtext>
                                    </mml:mrow>
                                </mml:msub>
                                <mml:mo>=</mml:mo>
                                <mml:msub>
                                    <mml:mi>D</mml:mi>
                                    <mml:mn mathvariant="italic">0</mml:mn>
                                </mml:msub>
                                <mml:mspace width="0.2em"/>
                                <mml:mtext mathvariant="italic">exp</mml:mtext>
                                <mml:mrow>
                                    <mml:mo>[</mml:mo>
                                    <mml:mrow>
                                        <mml:mfrac>
                                            <mml:mrow>
                                                <mml:msub>
                                                    <mml:mi>E</mml:mi>
                                                    <mml:mi>a</mml:mi>
                                                </mml:msub>
                                            </mml:mrow>
                                            <mml:mrow>
                                                <mml:mi>R</mml:mi>
                                                <mml:mi>T</mml:mi>
                                            </mml:mrow>
                                        </mml:mfrac>
                                    </mml:mrow>
                                    <mml:mo>]</mml:mo>
                                </mml:mrow>
                            </mml:mrow>
                            <mml:mspace width="23em"/>
                            <mml:mtext>Eqn</mml:mtext>
                            <mml:mo>.</mml:mo>
                            <mml:mspace width="0.3em"/>
                            <mml:mo stretchy="false">(</mml:mo>
                            <mml:mn>7</mml:mn>
                            <mml:mo stretchy="false">)</mml:mo>
                        </mml:math>
                    </disp-formula> where 
                    <italic toggle="yes">E
                        <sub>a</sub>
                    </italic> is activation energy of the drying process (kJ/mol), 
                    <italic toggle="yes">D
                        <sub>o</sub>
                    </italic> is a pre-exponential factor (m
                    <sup>2</sup>/s), 
                    <italic toggle="yes">T</italic> is drying temperature (K) and 
                    <italic toggle="yes">R</italic> is universal gas constant (J/mol K). Due to shrinkage and other structural deformation effects that become dominant at later drying regimes as moisture levels reduce to a minimum, this study has considered Deff values for moisture content &gt;20 wt. excluding warm-up/ramping to set temperature in TG curves.</p>
            </sec>
            <sec>
                <title>Statistical analysis of drying models</title>
                <p>The statistical analysis was completed using MATLAB R2019a software (Curve Fitting Toolbox). The analysis involved the fitting of drying models in 
                    <xref ref-type="table" rid="T2">Table 2</xref> for MR to experimental data and comparison of the results using non-linear regression analysis. Two statistical parameters (
                    <xref ref-type="disp-formula" rid="e7">Equation 7</xref>&#x2013;
                    <xref ref-type="disp-formula" rid="e9">Equation 9</xref>): i) coefficient of determination (R2) and ii) root mean square error (RMSE), were used to determine the goodness of fit of the predicted values to the experimental data. </p>
                <p>
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                            <mml:mspace width="12em"/>
                            <mml:mo mathvariant="italic">Eqn.</mml:mo>
                            <mml:mspace width="0.3em"/>
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                            <mml:mn>8</mml:mn>
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                        </mml:math> </disp-formula>
                </p>
                <p>
                    <disp-formula id="e9">
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                                                                        <mml:mi>i</mml:mi>
                                                                    </mml:mrow>
                                                                </mml:msub>
                                                                <mml:mo stretchy="false">)</mml:mo>
                                                            </mml:mrow>
                                                            <mml:mn>2</mml:mn>
                                                        </mml:msup>
                                                    </mml:mrow>
                                                </mml:mstyle>
                                            </mml:mrow>
                                            <mml:mo>]</mml:mo>
                                        </mml:mrow>
                                    </mml:mrow>
                                    <mml:mrow>
                                        <mml:mfrac>
                                            <mml:mn>1</mml:mn>
                                            <mml:mn>2</mml:mn>
                                        </mml:mfrac>
                                    </mml:mrow>
                                </mml:msup>
                            </mml:mrow>
                            <mml:mspace width="12em"/>
                            <mml:mo mathvariant="italic">Eqn.</mml:mo>
                            <mml:mspace width="0.3em"/>
                            <mml:mo stretchy="false">(</mml:mo>
                            <mml:mn>9</mml:mn>
                            <mml:mo stretchy="false">)</mml:mo>
                        </mml:math> </disp-formula>
                </p>
                <p>where 
                    <italic toggle="yes">MR
                        <sub>pre,i</sub>
                    </italic> are the predicted moisture ratios, 
                    <italic toggle="yes">MR
                        <sub>exp,i</sub>
                    </italic> are the experimental moisture ratios, 
                    <italic toggle="yes">N</italic> is the number of observations. The models with the maximum R
                    <sup>2</sup> and minimum RMSE was selected as best fit to forecast the drying behaviour of the sludge.</p>
            </sec>
        </sec>
        <sec sec-type="results | discussion">
            <title>Results and discussion</title>
            <sec>
                <title>Isothermal drying behaviour</title>
                <p>The drying profiles of the ABR, HF, UDDT and VIP at a drying temperature of 55&#x00b0;C are shown in 
                    <xref ref-type="fig" rid="f1">Figure 1</xref> by means of a) MR vs time and b) drying rate vs moisture content (wet basis).</p>
                <fig fig-type="figure" id="f1" orientation="portrait" position="float">
                    <label>Figure 1. </label>
                    <caption>
                        <title>The isothermal drying curves of ABR, HF, UDDT and VIP at 55&#x00b0;C.</title>
                        <p>
                            <bold>a</bold>) moisture ratio vs time, 
                            <bold>b</bold>) moisture ratio derivative (drying rate) vs moisture content. ABR, anaerobic baffled reactor; HF, human faeces; UDDT, urine-diverting dry toilet; VIP, ventilated improved pit.</p>
                    </caption>
                    <graphic orientation="portrait" position="float" xlink:href="https://gatesopenresearch-files.f1000.com/manuscripts/14477/f7e2c451-94e6-4044-bac1-887f5aad25bc_figure1.gif"/>
                </fig>
                <p>The results in 
                    <xref ref-type="fig" rid="f1">Figure 1a</xref> show that MR decreased with time for all the sample types but the drying profiles for some of the samples differed from one another (
                    <xref ref-type="fig" rid="f1">Figure 1b</xref>). For example, the drying rates for the ABR and VIP samples were relatively constant at ~0.04 mg/min until moisture levels of about 20 wt.% when drying rates started to decrease. However, the drying curves for the HF and UDDT exhibited a falling rate regime with no prior or intermittent constant rate period, with the rate of moisture loss differing across stages. While the ABR sample had a single falling rate period, the HF had multiple falling rates
                    <sup>
                        <xref ref-type="bibr" rid="ref-29">29</xref>
                    </sup>. These different drying profiles suggest the physical state of water inside the sludge and internal moisture transport processes in the sludges differ from one to another, although the exact mechanisms are not known. Note that, according to the theory, the drying kinetics are mostly controlled by external transfers during the constant rate period, while the falling rate is kinetically controlled by a combination of internal and external transfers (first falling rate period) or only internal transfers (second falling rate period).</p>
                <p>Typically in sludges, moisture is said to be present as free, interstitial, surface and/or intracellular water
                    <sup>
                        <xref ref-type="bibr" rid="ref-30">30</xref>
                    </sup>. These moisture forms exhibit different drying profiles and are affected by the type and strength of chemical bonds in water molecules. According to Erdincler 
                    <italic toggle="yes">et al.</italic>
                    <sup>
                        <xref ref-type="bibr" rid="ref-31">31</xref>
                    </sup>, only the free water and a part of the interstitial water can be removed by conventional dewatering processes, the rest require drying. Free water is considered to have no or loose bonds with particles
                    <sup>
                        <xref ref-type="bibr" rid="ref-30">30</xref>,
                        <xref ref-type="bibr" rid="ref-31">31</xref>
                    </sup>; hence, moves freely and can be separated relatively easy by mechanical separation methods
                    <sup>
                        <xref ref-type="bibr" rid="ref-32">32</xref>
                    </sup>. The interstitial water is said to be bound by active capillary forces within the sludge particles, particularly by microbial flocs that aggregate and form complex links. These can be separated relatively easy by agitation or other mechanical methods such as centrifugation
                    <sup>
                        <xref ref-type="bibr" rid="ref-10">10</xref>
                    </sup>. The surface water is bound by adhesive forces to particles, with no free movement and includes water that is bound within exopolysaccharides of microbial cells. According to Rose 
                    <italic toggle="yes">et al.</italic>
                    <sup>
                        <xref ref-type="bibr" rid="ref-33">33</xref>
                    </sup>, about 50 wt.% of the moisture in HF are bound in bacterial cells and in complex biofilm matrix &#x2013; mainly exopolysaccharides. The intracellular water is deemed as bound water, along with surface water, as such, not readily removed by simple solid separation techniques
                    <sup>
                        <xref ref-type="bibr" rid="ref-34">34</xref>
                    </sup>. These drying concepts suggest that the process by which moisture is being transported and removed from the FS samples are different, although the exact mechanisms for these internal transport processes are not known.</p>
                <p>One important material property that is vital for understanding the drying profiles of materials is the critical moisture content (
                    <italic toggle="yes">X
                        <sub>C</sub>
                    </italic>), which can serve as an indicator of the amount of unbound and bound moisture in the sludge at a low drying temperature. This property indicates the magnitude of the heat and mass transfer resistances in solids
                    <sup>
                        <xref ref-type="bibr" rid="ref-35">35</xref>
                    </sup> and changes with material property (e.g. thickness) and factors that affect drying rate (e.g. temperature). In practice, drying will occur at a constant rate if the moisture content is above the critical moisture content and the moisture removed during this period will be considered mainly as unbound. In contrast, below the 
                    <italic toggle="yes">X
                        <sub>C</sub>
                    </italic>, the drying rate will exhibit a falling rate regime and the remaining moisture to remove from the sludge will be considered mostly as bound. Indeed, the 
                    <italic toggle="yes">X
                        <sub>C</sub>
                    </italic> is an indicator of the amount of unbound and bound moisture in the material. In this study, the 
                    <italic toggle="yes">X
                        <sub>C</sub>
                    </italic> for ABR and VIP samples was about 20 wt.%, whereas no 
                    <italic toggle="yes">Xc</italic> was observed for the UDDT. For the HF, there was also no prior or intermittent constant rate period, but the multiple falling rates indicate a lower critical moisture content at about 34 wt.%. The high moisture content in VIP and ABR samples and the constant rate period exhibited during drying up to 20 wt.% suggest that unbound or weakly bounded moisture are largely present and part of it can be removed by dewatering. In the case of HF and UDDT, only thermal drying can be applied to remove moisture, because of the likely limited amounts of unbound moisture in the samples. These aspects have implications for the design, development and optimisation of treatment systems. Further work is needed to ascertain the mechanisms by which moisture is held freely in open pores, trapped, locked or bound to organic materials and removed from solids. This can be achieved using advanced imaging techniques and computational methods. Note that at 55&#x00b0;C, drying occurred in a similar way between the VIP and ABR samples, whereas the drying curves were slightly different for the UDDT and HF samples. The UDDT sample exhibited the fastest drying, whereas the HF samples had the lowest drying (
                    <xref ref-type="fig" rid="f1">Figure 1</xref>).</p>
            </sec>
            <sec>
                <title>Influence of drying temperature</title>
                <p>The faecal sludges (ABR, HF, UDDT and VIP) were subjected to low-temperature isothermal drying conditions (temperatures: 55 to 205&#x00b0;C). Results are illustrated in 
                    <xref ref-type="fig" rid="f2">Figure 2</xref> &#x2013; 
                    <xref ref-type="fig" rid="f5">Figure 5</xref> as a plot of a) MR versus time and b) drying rate versus moisture content.</p>
                <fig fig-type="figure" id="f2" orientation="portrait" position="float">
                    <label>Figure 2. </label>
                    <caption>
                        <title>Isothermal drying curves of ABR at 55 &#x2013; 205&#x00b0;C.</title>
                        <p>
                            <bold>a</bold>) MR versus time and 
                            <bold>b</bold>) drying rate versus moisture content. ABR, anaerobic baffled reactor.</p>
                    </caption>
                    <graphic orientation="portrait" position="float" xlink:href="https://gatesopenresearch-files.f1000.com/manuscripts/14477/f7e2c451-94e6-4044-bac1-887f5aad25bc_figure2.gif"/>
                </fig>
                <fig fig-type="figure" id="f3" orientation="portrait" position="float">
                    <label>Figure 3. </label>
                    <caption>
                        <title>Isothermal drying curves of HF at 55 &#x2013; 205&#x00b0;C.</title>
                        <p>
                            <bold>a</bold>) MR versus time and 
                            <bold>b</bold>) drying rate versus moisture content. HF, human faeces.</p>
                    </caption>
                    <graphic orientation="portrait" position="float" xlink:href="https://gatesopenresearch-files.f1000.com/manuscripts/14477/f7e2c451-94e6-4044-bac1-887f5aad25bc_figure3.gif"/>
                </fig>
                <fig fig-type="figure" id="f4" orientation="portrait" position="float">
                    <label>Figure 4. </label>
                    <caption>
                        <title>Isothermal drying curves of UDDT at 55 &#x2013; 205&#x00b0;C.</title>
                        <p>
                            <bold>a</bold>) MR versus time, 
                            <bold>b</bold>) drying rate versus moisture content. UDDT, urine-diverting dry toilet.</p>
                    </caption>
                    <graphic orientation="portrait" position="float" xlink:href="https://gatesopenresearch-files.f1000.com/manuscripts/14477/f7e2c451-94e6-4044-bac1-887f5aad25bc_figure4.gif"/>
                </fig>
                <fig fig-type="figure" id="f5" orientation="portrait" position="float">
                    <label>Figure 5. </label>
                    <caption>
                        <title>Isothermal drying curves of VIP at 55 &#x2013; 205&#x00b0;C.</title>
                        <p>
                            <bold>a</bold>) MR versus time, 
                            <bold>b</bold>) drying rate versus moisture content. VIP, ventilated improved pit.</p>
                    </caption>
                    <graphic orientation="portrait" position="float" xlink:href="https://gatesopenresearch-files.f1000.com/manuscripts/14477/f7e2c451-94e6-4044-bac1-887f5aad25bc_figure5.gif"/>
                </fig>
                <p>The plot of MR against time shows that drying times reduced significantly with an increase in drying temperature (
                    <xref ref-type="fig" rid="f2">Figure 2a</xref>&#x2013;
                    <xref ref-type="fig" rid="f5">Figure 5a</xref>). For complete removal of moisture in all the samples, drying times reduced by more than 90% at 205&#x00b0;C, between 64 and 77% at 105&#x00b0;C and up to 62% at 85&#x00b0;C, with respect to drying at 55&#x00b0;C. The drying rates differed across samples, although drying rates increased with increasing temperature. For ABR and VIP samples at a drying temperature of 105&#x00b0;C (
                    <xref ref-type="fig" rid="f2">Figure 2b</xref> and 
                    <xref ref-type="fig" rid="f5">Figure 5b</xref>), the drying rates were relatively constant at 0.18 mg/min until a moisture content of ~20 wt.% (critical moisture content), after which the drying rate started to decrease. A similar pattern was followed at 155&#x00b0;C, but with a higher maximum drying rate (~0.42 mg/min) and shorter constant rate period. At 205&#x00b0;C, drying presented a short constant rate period, and most of the transformation occurred in a falling rate period. Indeed, it can be noted that the constant rate period was shortened as temperature increased. This can be attributed to the effect of temperature on the transport mechanisms. At lower temperature, there is gradual and effective heat transfer into the internal part of the solids, which favours evaporated moisture at the surface of the sludge, maintaining the constant rate period during which the surface of the sludge is completely saturated in moisture. However, at high temperature, transport mechanisms are overtaken by thermal events. Here, the evaporation of the moisture at the sludge surface occurs faster than its replacement with moisture from the core, leading to the decline of the drying rate. In the case of HF and UDDT samples (
                    <xref ref-type="fig" rid="f3">Figure 3b</xref> and 
                    <xref ref-type="fig" rid="f4">Figure 4b</xref>), drying rates also increased and drying times reduced with increasing temperature, but no constant rate period was observed, as commented in the previous section. For all the samples, the falling rate period was the time-consuming step. These results give valuable information for the design and operation of drying systems.</p>
            </sec>
            <sec>
                <title>Kinetic analysis</title>
                <p>The plots of MR versus time were fitted into Page, Newton, Logarithmic and Henderson models
                    <sup>
                        <xref ref-type="bibr" rid="ref-35">35</xref>
                    </sup>. The selection of the most appropriate model was based on statistical indicators (
                    <italic toggle="yes">R
                        <sup>2</sup>
                    </italic> and 
                    <italic toggle="yes">RMSE</italic>). The higher the values of 
                    <italic toggle="yes">R
                        <sup>2</sup>
                    </italic> and the lower the values of 
                    <italic toggle="yes">RMSE</italic>, the better the measure of fitness of the predicted values to the experimental data and predictive power to model the drying kinetics of the sludges. The results, which are summarised in 
                    <xref ref-type="table" rid="T3">Table 3</xref> &#x2013; 
                    <xref ref-type="table" rid="T6">Table 6</xref>, show that the Page model best describes the drying profiles of the various sludges, particularly the UDDT. The experimentally determined and predicted data points for the Page Model are illustrated in 
                    <xref ref-type="fig" rid="f6">Figure 6a</xref> &#x2013; 
                    <xref ref-type="fig" rid="f6">Figure 6d</xref>. For the Page model, 
                    <italic toggle="yes">R
                        <sup>2</sup>
                    </italic> values exceeded 0.992 and 
                    <italic toggle="yes">RMSE</italic> were at most 0.03. For the other models (Henderson, Netwon and Logarithmic), 
                    <italic toggle="yes">R
                        <sup>2</sup>
                    </italic> values varied between 0.844-0.981, 0.769-0.962 and 0.934-0.998 respectively. The corresponding 
                    <italic toggle="yes">RMSE</italic> values for the other models were between 0.04-0.160, 0.04-0.195 and 0.01-0.104.  However, it is worth mentioning that the page model slightly overestimates the latter drying regime and these could be due to shrinkage effects that have not been considered. Due to this, we have considered D
                    <sub>eff</sub> for moisture content &gt;20 wt. excluding warm-up conditions in TG curves.</p>
                <table-wrap id="T3" orientation="portrait" position="anchor">
                    <label>Table 3. </label>
                    <caption>
                        <title>Statistical data for isothermal drying of anaerobic baffled reactor (ABR).</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="2">Model Name</th>
                                <th align="left" colspan="1" rowspan="2">Temp. (&#x00b0;C)</th>
                                <th align="center" colspan="6" rowspan="1">ABR</th>
                            </tr>
                            <tr>
                                <th align="center" colspan="1" rowspan="1">a</th>
                                <th align="center" colspan="1" rowspan="1">b</th>
                                <th align="center" colspan="1" rowspan="1">k</th>
                                <th align="center" colspan="1" rowspan="1">n</th>
                                <th align="center" colspan="1" rowspan="1">R
                                    <sup>2</sup>
                                </th>
                                <th align="center" colspan="1" rowspan="1">RMSE</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Page</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0037</td>
                                <td align="center" colspan="1" rowspan="1">1.7860</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9944</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0254</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0052</td>
                                <td align="center" colspan="1" rowspan="1">2.2050</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9972</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0189</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0004</td>
                                <td align="center" colspan="1" rowspan="1">3.2910</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9989</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0136</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Henderson</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.2060</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0550</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9508</td>
                                <td align="center" colspan="1" rowspan="1">0.0753</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">1.2550</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.1154</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9168</td>
                                <td align="center" colspan="1" rowspan="1">0.1029</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">1.3250</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.1236</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.8677</td>
                                <td align="center" colspan="1" rowspan="1">0.1463</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Newton</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0466</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9196</td>
                                <td align="center" colspan="1" rowspan="1">0.0962</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0918</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.8568</td>
                                <td align="center" colspan="1" rowspan="1">0.1350</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0963</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.7982</td>
                                <td align="center" colspan="1" rowspan="1">0.1806</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Logarithmic</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.3530</td>
                                <td align="center" colspan="1" rowspan="1">-0.2242</td>
                                <td align="center" colspan="1" rowspan="1">0.0354</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9800</td>
                                <td align="center" colspan="1" rowspan="1">0.0480</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">3.1520</td>
                                <td align="center" colspan="1" rowspan="1">-2.0300</td>
                                <td align="center" colspan="1" rowspan="1">0.0238</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9855</td>
                                <td align="center" colspan="1" rowspan="1">0.0430</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">1.9960</td>
                                <td align="center" colspan="1" rowspan="1">-0.7871</td>
                                <td align="center" colspan="1" rowspan="1">0.0487</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9338</td>
                                <td align="center" colspan="1" rowspan="1">0.1035</td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn>
                            <p>SSE, sum of squared estimate of errors; RMSE, root mean square error; COV, coefficient of variation.</p>
                        </fn>
                    </table-wrap-foot>
                </table-wrap>
                <table-wrap id="T4" orientation="portrait" position="anchor">
                    <label>Table 4. </label>
                    <caption>
                        <title>Statistical data for isothermal drying of human faeces (HF).</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="2">Model Name</th>
                                <th align="left" colspan="1" rowspan="2">Temp. (&#x00b0;C)</th>
                                <th align="center" colspan="6" rowspan="1">HF</th>
                            </tr>
                            <tr>
                                <th align="center" colspan="1" rowspan="1">a</th>
                                <th align="center" colspan="1" rowspan="1">b</th>
                                <th align="center" colspan="1" rowspan="1">k</th>
                                <th align="center" colspan="1" rowspan="1">n</th>
                                <th align="center" colspan="1" rowspan="1">R
                                    <sup>2</sup>
                                </th>
                                <th align="center" colspan="1" rowspan="1">RMSE</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Page</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0109</td>
                                <td align="center" colspan="1" rowspan="1">1.4060</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9981</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0134</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0088</td>
                                <td align="center" colspan="1" rowspan="1">1.7760</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9977</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0166</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0013</td>
                                <td align="center" colspan="1" rowspan="1">2.7200</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9996</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0075</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Henderson</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.1370</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0471</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9812</td>
                                <td align="center" colspan="1" rowspan="1">0.0421</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">1.2310</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0880</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9590</td>
                                <td align="center" colspan="1" rowspan="1">0.0695</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">1.2950</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.1128</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.8866</td>
                                <td align="center" colspan="1" rowspan="1">0.1285</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Newton</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0415</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9624</td>
                                <td align="center" colspan="1" rowspan="1">0.0595</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0725</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9158</td>
                                <td align="center" colspan="1" rowspan="1">0.0995</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0881</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.8178</td>
                                <td align="center" colspan="1" rowspan="1">0.1629</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Logarithmic</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.2990</td>
                                <td align="center" colspan="1" rowspan="1">-0.2311</td>
                                <td align="center" colspan="1" rowspan="1">0.0302</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9984</td>
                                <td align="center" colspan="1" rowspan="1">0.0122</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">1.4530</td>
                                <td align="center" colspan="1" rowspan="1">-0.3076</td>
                                <td align="center" colspan="1" rowspan="1">0.0518</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9873</td>
                                <td align="center" colspan="1" rowspan="1">0.0387</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">2.8720</td>
                                <td align="center" colspan="1" rowspan="1">-1.7100</td>
                                <td align="center" colspan="1" rowspan="1">0.0269</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9627</td>
                                <td align="center" colspan="1" rowspan="1">0.0738</td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn>
                            <p>SSE, sum of squared estimate of errors; RMSE, root mean square error; COV, coefficient of variation.</p>
                        </fn>
                    </table-wrap-foot>
                </table-wrap>
                <table-wrap id="T5" orientation="portrait" position="anchor">
                    <label>Table 5. </label>
                    <caption>
                        <title>Statistical data for isothermal drying of urine-diverting dry toilet (UDDT).</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="2">Model Name</th>
                                <th align="left" colspan="1" rowspan="2">Temp. (&#x00b0;C)</th>
                                <th align="center" colspan="6" rowspan="1">UDDT</th>
                            </tr>
                            <tr>
                                <th align="center" colspan="1" rowspan="1">a</th>
                                <th align="center" colspan="1" rowspan="1">b</th>
                                <th align="center" colspan="1" rowspan="1">k</th>
                                <th align="center" colspan="1" rowspan="1">n</th>
                                <th align="center" colspan="1" rowspan="1">R
                                    <sup>2</sup>
                                </th>
                                <th align="center" colspan="1" rowspan="1">RMSE</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Page</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0086</td>
                                <td align="center" colspan="1" rowspan="1">1.5300</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9988</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0110</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0054</td>
                                <td align="center" colspan="1" rowspan="1">2.0560</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9994</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0088</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0022</td>
                                <td align="center" colspan="1" rowspan="1">2.5470</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9995</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0081</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Henderson</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.1670</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0541</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9740</td>
                                <td align="center" colspan="1" rowspan="1">0.0516</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">1.2620</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.1012</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9402</td>
                                <td align="center" colspan="1" rowspan="1">0.0876</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">1.2930</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.1161</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9032</td>
                                <td align="center" colspan="1" rowspan="1">0.1177</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Newton</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0468</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9498</td>
                                <td align="center" colspan="1" rowspan="1">0.0717</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0817</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.8876</td>
                                <td align="center" colspan="1" rowspan="1">0.1201</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0364</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9563</td>
                                <td align="center" colspan="1" rowspan="1">0.0417</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Logarithmic</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.3050</td>
                                <td align="center" colspan="1" rowspan="1">-0.2093</td>
                                <td align="center" colspan="1" rowspan="1">0.0356</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9942</td>
                                <td align="center" colspan="1" rowspan="1">0.0244</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">1.5670</td>
                                <td align="center" colspan="1" rowspan="1">-0.3995</td>
                                <td align="center" colspan="1" rowspan="1">0.0543</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9772</td>
                                <td align="center" colspan="1" rowspan="1">0.0541</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">2.0260</td>
                                <td align="center" colspan="1" rowspan="1">-0.8503</td>
                                <td align="center" colspan="1" rowspan="1">0.0434</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9628</td>
                                <td align="center" colspan="1" rowspan="1">0.0730</td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn>
                            <p>SSE, sum of squared estimate of errors; RMSE, root mean square error; COV, coefficient of variation.</p>
                        </fn>
                    </table-wrap-foot>
                </table-wrap>
                <table-wrap id="T6" orientation="portrait" position="anchor">
                    <label>Table 6. </label>
                    <caption>
                        <title>Statistical data for isothermal drying of ventilated improved pit (VIP).</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="2">Model Name</th>
                                <th align="left" colspan="1" rowspan="2">Temp. (&#x00b0;C)</th>
                                <th align="center" colspan="6" rowspan="1">VIP</th>
                            </tr>
                            <tr>
                                <th align="center" colspan="1" rowspan="1">a</th>
                                <th align="center" colspan="1" rowspan="1">b</th>
                                <th align="center" colspan="1" rowspan="1">k</th>
                                <th align="center" colspan="1" rowspan="1">n</th>
                                <th align="center" colspan="1" rowspan="1">R
                                    <sup>2</sup>
                                </th>
                                <th align="center" colspan="1" rowspan="1">RMSE</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Page</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0034</td>
                                <td align="center" colspan="1" rowspan="1">1.8090</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9915</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0310</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0013</td>
                                <td align="center" colspan="1" rowspan="1">2.6450</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9972</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0202</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0002</td>
                                <td align="center" colspan="1" rowspan="1">3.5500</td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.9976</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>0.0199</bold>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Henderson</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.1940</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0536</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9392</td>
                                <td align="center" colspan="1" rowspan="1">0.0829</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">1.2980</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.1080</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.8948</td>
                                <td align="center" colspan="1" rowspan="1">0.1249</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">1.3250</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.1253</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.8441</td>
                                <td align="center" colspan="1" rowspan="1">0.1604</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Newton</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0451</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9035</td>
                                <td align="center" colspan="1" rowspan="1">0.1044</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0854</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.8315</td>
                                <td align="center" colspan="1" rowspan="1">0.1580</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.0964</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.7692</td>
                                <td align="center" colspan="1" rowspan="1">0.1951</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="3">Logarithmic</td>
                                <td align="center" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.9730</td>
                                <td align="center" colspan="1" rowspan="1">-0.8955</td>
                                <td align="center" colspan="1" rowspan="1">0.0185</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9916</td>
                                <td align="center" colspan="1" rowspan="1">0.0307</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">1.9590</td>
                                <td align="center" colspan="1" rowspan="1">-0.7787</td>
                                <td align="center" colspan="1" rowspan="1">0.0422</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9575</td>
                                <td align="center" colspan="1" rowspan="1">0.0794</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">3.4670</td>
                                <td align="center" colspan="1" rowspan="1">-2.2810</td>
                                <td align="center" colspan="1" rowspan="1">0.0244</td>
                                <td align="center" colspan="1" rowspan="1">-</td>
                                <td align="center" colspan="1" rowspan="1">0.9342</td>
                                <td align="center" colspan="1" rowspan="1">0.1043</td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn>
                            <p>SSE, sum of squared estimate of errors; RMSE, root mean square error; COV, coefficient of variation.</p>
                        </fn>
                    </table-wrap-foot>
                </table-wrap>
                <fig fig-type="figure" id="f6" orientation="portrait" position="float">
                    <label>Figure 6. </label>
                    <caption>
                        <p>Predicted MR (using Page model) in comparison to experimentally determined values for different faecal sludges at 55oC: 
                            <bold>a</bold>) ABR, 
                            <bold>b</bold>) HF, 
                            <bold>c</bold>) UDDT and 
                            <bold>d</bold>) VIP. ABR, anaerobic baffled reactor; HF, human faeces; UDDT, urine-diverting dry toilet; VIP, ventilated improved pit.</p>
                    </caption>
                    <graphic orientation="portrait" position="float" xlink:href="https://gatesopenresearch-files.f1000.com/manuscripts/14477/f7e2c451-94e6-4044-bac1-887f5aad25bc_figure6.gif"/>
                </fig>
                <p>
                    <xref ref-type="table" rid="T7">Table 7</xref> displays the effective moisture diffusivities deduced from the experimental data. The results show that 
                    <italic toggle="yes">D
                        <sub>eff</sub>
                    </italic> varied between 1.7&#x2219;10
                    <sup>&#x2013;7</sup> and 10.0&#x2219;10
                    <sup>-7</sup> m
                    <sup>2</sup>/s at 55&#x00b0;C and 7.4&#x2219;10
                    <sup>-7</sup>  and 11.0&#x2219;10
                    <sup>-7</sup> m
                    <sup>2</sup>/s at 105&#x00b0;C, for a sludge thickness of 3 mm, increasing with increased temperature and initial moisture content. These 
                    <italic toggle="yes">D
                        <sub>ef</sub>
                    </italic>
                    <sub>f</sub> values are higher compared to those reported for dewatered municipal sewage sludge, which are in the order of 0.17&#x2219;10
                    <sup>&#x2013;8</sup> to 1.3&#x2219;10
                    <sup>&#x2013;8</sup> m
                    <sup>2</sup>/s at drying temperatures of 65-135&#x00ba;C and thickness of 2 - 10 mm
                    <sup>
                        <xref ref-type="bibr" rid="ref-36">36</xref>
                    </sup>. The increasing 
                    <italic toggle="yes">D
                        <sub>eff</sub>
                    </italic> values with drying temperatures was attributed to increasing water activity.</p>
                <table-wrap id="T7" orientation="portrait" position="anchor">
                    <label>Table 7. </label>
                    <caption>
                        <title>Isothermal drying kinetic parameters of faecal sludges.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="2">Temperature (&#x00b0;C)</th>
                                <th align="center" colspan="4" rowspan="1">Effective Moisture Diffusivity (m
                                    <sup>2</sup>/s)</th>
                            </tr>
                            <tr>
                                <th align="center" colspan="1" rowspan="1">ABR</th>
                                <th align="center" colspan="1" rowspan="1">HF</th>
                                <th align="center" colspan="1" rowspan="1">UDDT</th>
                                <th align="center" colspan="1" rowspan="1">VIP</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">1.9&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">1.7&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">1.8&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">1.9&#x2219;10
                                    <sup>-7</sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">5.0&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">3.7&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">4.8&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">5.6&#x2219;10
                                    <sup>-7</sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">10.0&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">7.4&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">7.5&#x2219;10
                                    <sup>-7</sup>
                                </td>
                                <td align="center" colspan="1" rowspan="1">11.0&#x2219;10
                                    <sup>-7</sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>Activation</bold>
                                    <break/>
                                    <bold>Energy (kJ/mol)</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>34 &#x00b1; 0.8</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>30.5 &#x00b1; 0.1</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>28.3 &#x00b1; 1.3</bold>
                                </td>
                                <td align="center" colspan="1" rowspan="1">
                                    <bold>36 &#x00b1; 0.3</bold>
                                </td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn>
                            <p>ABR, anaerobic baffled reactor; HF, human faeces; UDDT, urine-diverting dry toilet; VIP, ventilated improved pit.</p>
                        </fn>
                    </table-wrap-foot>
                </table-wrap>
                <p>The results in 
                    <xref ref-type="table" rid="T7">Table 7</xref> also show that 
                    <italic toggle="yes">Ea</italic> values were 34 &#x00b1; 0.8 kJ/mol (ABR), 31 &#x00b1; 0.1 kJ/mol (HF), 28 &#x00b1;1.3 kJ/mol (UDDT) and 36 &#x00b1; 0.3 kJ/mol (VIP). The Ea values for moisture diffusion in this study compared with those in Zhou and Jin
                    <sup>
                        <xref ref-type="bibr" rid="ref-36">36</xref>
                    </sup>, approximately 35 kJ/mol for dewatered municipal sewage sludge. Based on a review by Onwude et al
                    <sup>
                        <xref ref-type="bibr" rid="ref-35">35</xref>
                    </sup>, the majority (90%) of Ea values reported in food drying (that is, fruit and vegetables) are within 14 and 43 kJ/mol and higher values are in the range 78 and 130 kJ/mol. The relatively low values of the activation energy demonstrate that drying is a process kinetically controlled by physical phenomena, namely heat and mass transfer. A considerably higher activation energy would be expected for a process controlled by chemical phenomena.</p>
                <p>The data obtained from this study can inform the design and development of FS drying.  Using the expressions in 
                    <xref ref-type="table" rid="T2">Table 2</xref> and the parameters in 
                    <xref ref-type="table" rid="T3">Table 3</xref>&#x2013;
                    <xref ref-type="table" rid="T6">Table 6</xref>, one can determine the drying rate and drying time for a given sample. This is illustrated in 
                    <xref ref-type="table" rid="T8">Table 8</xref> at time, t = 10 min for drying rate and at MR = 0.5 for drying time. The data from the semi-theoretical model (Page) gave compatible results to those obtained from experimental results with RMSE &lt;0.02 for drying rate and 1.30 for drying time. The results in 
                    <xref ref-type="table" rid="T8">Table 8</xref> illustrates that a 55% increase in drying temperature (55 to 85&#x00ba;C) reduced drying times by ~51% (ABR), ~39% (HF), ~40% (UDDT) and ~43% (VIP) but a 90% increase in temperature (55 to 105&#x00ba;C) only increased drying times marginally (at most 49%) for all the sludges. This has implications for dryer operation: it shows that unnecessary heating can result during drying operation which can result in decreased efficiency and increased energy consumption, emissions and/or cost. Modelling the drying kinetics of FS is therefore important and can optimise their drying operation.</p>
                <table-wrap id="T8" orientation="portrait" position="anchor">
                    <label>Table 8. </label>
                    <caption>
                        <title>Drying rate for t=20 min and drying time for MR=0.5 using Page Model at drying temperatures between 55 and 105&#x00ba;C.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="center" colspan="1" rowspan="1">Drying 
                                    <break/>Temperature (&#x00ba;C)</th>
                                <th align="center" colspan="1" rowspan="1">dMR/dt (mg/min) at
                                    <break/> t=10 min (predicted)</th>
                                <th align="center" colspan="1" rowspan="1">dMR/dt (mg/min)
                                    <break/> at t=10 min (actual)</th>
                                <th align="center" colspan="1" rowspan="1">drying time (min)
                                    <break/> for MR=0.5 (actual)</th>
                                <th align="center" colspan="1" rowspan="1">drying time (min) for
                                    <break/> MR=0.5 (actual)</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="center" colspan="5" rowspan="1">ABR</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-0.032</td>
                                <td align="center" colspan="1" rowspan="1">-0.029</td>
                                <td align="center" colspan="1" rowspan="1">18.73</td>
                                <td align="center" colspan="1" rowspan="1">19.27</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-0.080</td>
                                <td align="center" colspan="1" rowspan="1">-0.070</td>
                                <td align="center" colspan="1" rowspan="1">9.20</td>
                                <td align="center" colspan="1" rowspan="1">9.28</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-0.118</td>
                                <td align="center" colspan="1" rowspan="1">-0.112</td>
                                <td align="center" colspan="1" rowspan="1">9.64</td>
                                <td align="center" colspan="1" rowspan="1">9.62</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="5" rowspan="1">HF</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-0.030</td>
                                <td align="center" colspan="1" rowspan="1">-0.029</td>
                                <td align="center" colspan="1" rowspan="1">19.17</td>
                                <td align="center" colspan="1" rowspan="1">19.95</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-0.055</td>
                                <td align="center" colspan="1" rowspan="1">-0.056</td>
                                <td align="center" colspan="1" rowspan="1">11.69</td>
                                <td align="center" colspan="1" rowspan="1">11.28</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-0.094</td>
                                <td align="center" colspan="1" rowspan="1">-0.090</td>
                                <td align="center" colspan="1" rowspan="1">10.06</td>
                                <td align="center" colspan="1" rowspan="1">9.68</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="5" rowspan="1">UDDT</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-0.033</td>
                                <td align="center" colspan="1" rowspan="1">-0.031</td>
                                <td align="center" colspan="1" rowspan="1">17.62</td>
                                <td align="center" colspan="1" rowspan="1">17.70</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-0.068</td>
                                <td align="center" colspan="1" rowspan="1">-0.068</td>
                                <td align="center" colspan="1" rowspan="1">10.60</td>
                                <td align="center" colspan="1" rowspan="1">10.37</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-0.091</td>
                                <td align="center" colspan="1" rowspan="1">-0.090</td>
                                <td align="center" colspan="1" rowspan="1">9.57</td>
                                <td align="center" colspan="1" rowspan="1">9.43</td>
                            </tr>
                            <tr>
                                <td align="center" colspan="5" rowspan="1">VIP</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">55</td>
                                <td align="center" colspan="1" rowspan="1">-0.032</td>
                                <td align="center" colspan="1" rowspan="1">-0.028</td>
                                <td align="center" colspan="1" rowspan="1">18.91</td>
                                <td align="center" colspan="1" rowspan="1">19.30</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">85</td>
                                <td align="center" colspan="1" rowspan="1">-0.086</td>
                                <td align="center" colspan="1" rowspan="1">-0.074</td>
                                <td align="center" colspan="1" rowspan="1">10.74</td>
                                <td align="center" colspan="1" rowspan="1">10.67</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">105</td>
                                <td align="center" colspan="1" rowspan="1">-0.124</td>
                                <td align="center" colspan="1" rowspan="1">-0.120</td>
                                <td align="center" colspan="1" rowspan="1">9.93</td>
                                <td align="center" colspan="1" rowspan="1">9.45</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1">RMSE</td>
                                <td align="center" colspan="2" rowspan="1">0.02</td>
                                <td align="center" colspan="2" rowspan="1">1.30</td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
            </sec>
            <sec>
                <title>Study limitation</title>
                <p>Within the boundaries of experimental conditions, this study has demonstrated the influence of drying temperature on thin-layer drying of faecal sludges. Temperature is considered the most significant parameter affecting drying kinetics
                    <sup>
                        <xref ref-type="bibr" rid="ref-35">35</xref>,
                        <xref ref-type="bibr" rid="ref-37">37</xref>
                    </sup>, but more work is required to consider the effect of other material and/or process conditions including relative humidity, air velocities and sample thickness, that are not considered in this study. Due to the biological nature of samples that increases the risk of handling and storage in the laboratory and instrumental limitation (size of pan), the study has only considered limited sample number and size for each FS type but in typical onsite sanitation facilities, FS may vary in composition. To ensure uniform consistency of sample for analysis, FS was manually mixed in sample containers and mixing is expected to be part of pre-treatment operation for faecal sludges, particularly in toilets at risk of contamination e.g. VIP toilets. Pre-treatment options such as mixing, screening etc have not been considered and outside of the scope of this paper. Further work can expand on sample size, compositional variation and pre-treatment options.</p>
                <p>For the kinetic analysis, the Page model was selected as most suited based on maximum R2 and minimum RMSE. It is worth mentioning that Page model like other semi-theoretical models with a lumped value of diffusivity does not consider temperature variation and assumes there is a uniform distribution of drying air within the sample. Furthermore, it assumes the following: homogenous size and properties of sludges under drying conditions; negligible shrinkages and pressure variation; uniform moisture and temperature distribution across the sample and during drying operations; constant apparent moisture diffusivity; internal heat transfer is dominated by conduction with negligible convective heat transfer; initial moisture content is independent of other parameters; evaporation occurs at the surface and equilibrium with drying air etc. These simplifications permit approximate analytical solutions but do not entirely describe complex drying operations and barriers to heat and mass transfer. For example, the model based on Fick&#x2019;s law assumes constant apparent moisture diffusivity but in real conditions, there is increasing variation of D
                    <sub>eff</sub> which progressively becomes dominant at later drying regimes as moisture levels reduce to a minimum. This variation is caused by shrinkage, hardening, crust formation, cracking and other structural deformation effects. To minimise this, this study has considered Deff values for moisture content &gt;20 wt. excluding warm-up/ramping conditions, but further work can expand on the shrinkage phenomenon in FS drying.</p>
            </sec>
        </sec>
        <sec sec-type="conclusions">
            <title>Conclusions</title>
            <p>Drying characteristics and kinetics of various faecal sludges were examined using thermogravimetric analysis under isothermal conditions. The results from this investigation suggested a high level of boundedness of the moisture in the FS samples, particularly for the HF and UDDT sludge, which would lead to a high energy consumption for drying. The absence of a constant rate period in this sample and UDDT suggests that the HF and UDDT sludges may contain limited unbound water that could be removed by dewatering. On the other hand, mechanical dewatering could be applied for the VIP and ABR FS to reduce the energy consumption for moisture removal. Drying could be improved by increasing the drying temperature, as this should favour the removal of bound moisture and enhance the mass transfer phenomena, leading to a fast process and a reduction in the drying time. The different drying behaviours of the samples suggest that the internal moisture transport phenomena occur differently as a function of the type of sludge. For all samples, the values of the activation energy ranged from 28&#x2013;36 kJ/mol, which reflects a process controlled by transfer phenomena, and the effective diffusivity was in the order 10
                <sup>-7</sup> m
                <sup>2</sup>/s, which was higher than values from sewage sludge drying. The Page model described the drying kinetics with the best fit, so this type of model could be used for the design and operation of faecal sludge drying systems.</p>
        </sec>
        <sec>
            <title>Data availability</title>
            <sec>
                <title>Underlying data</title>
                <p>Figshare: DATA-DRYING-ISOTHERM-FAECAL-SLUDGES.xlsx. 
                    <ext-link ext-link-type="uri" xlink:href="http://dx.doi.org/10.6084/m9.figshare.12349622.v1">https://doi.org/10.6084/m9.figshare.12349622.v1</ext-link>
                    <sup>
                        <xref ref-type="bibr" rid="ref-29">29</xref>
                    </sup>.</p>
                <p>Data are available under the terms of the 
                    <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/publicdomain/zero/1.0/">Creative Commons Zero &#x201c;No rights reserved&#x201d; data waiver</ext-link> (CC0 1.0 Public domain dedication).</p>
            </sec>
        </sec>
        <sec>
            <title>Disclaimer</title>
            <p>The work was completed at Cranfield University and findings and conclusions contained within are those of the authors and do not necessarily reflect positions or policies of the Bill and Melinda Gates Foundation.</p>
        </sec>
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    <sub-article article-type="reviewer-report" id="report30605">
        <front-stub>
            <article-id pub-id-type="doi">10.21956/gatesopenres.14477.r30605</article-id>
            <title-group>
                <article-title>Reviewer response for version 2</article-title>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author">
                    <name>
                        <surname>Cheng</surname>
                        <given-names>Yu-Ling</given-names>
                    </name>
                    <xref ref-type="aff" rid="r30605a1">1</xref>
                    <role>Referee</role>
                </contrib>
                <aff id="r30605a1">
                    <label>1</label>Centre for Global Engineering and the Department of Chemical Engineering and Applied Chemistry, University of Toronto, Toronto, ON, Canada</aff>
            </contrib-group>
            <author-notes>
                <fn fn-type="conflict">
                    <p>
                        <bold>Competing interests: </bold>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>19</day>
                <month>5</month>
                <year>2021</year>
            </pub-date>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2021 Cheng YL</copyright-statement>
                <copyright-year>2021</copyright-year>
                <license xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access peer review report distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
                </license>
            </permissions>
            <related-article ext-link-type="doi" id="relatedArticleReport30605" related-article-type="peer-reviewed-article" xlink:href="10.12688/gatesopenres.13137.2"/>
            <custom-meta-group>
                <custom-meta>
                    <meta-name>recommendation</meta-name>
                    <meta-value>approve</meta-value>
                </custom-meta>
            </custom-meta-group>
        </front-stub>
        <body>
            <p>I approved for indexing with no further comments.</p>
            <p>Is the work clearly and accurately presented and does it cite the current literature?</p>
            <p>Partly</p>
            <p>If applicable, is the statistical analysis and its interpretation appropriate?</p>
            <p>Partly</p>
            <p>Are all the source data underlying the results available to ensure full reproducibility?</p>
            <p>No source data required</p>
            <p>Is the study design appropriate and is the work technically sound?</p>
            <p>Partly</p>
            <p>Are the conclusions drawn adequately supported by the results?</p>
            <p>Partly</p>
            <p>Are sufficient details of methods and analysis provided to allow replication by others?</p>
            <p>Partly</p>
            <p>Reviewer Expertise:</p>
            <p>NA</p>
            <p>I confirm that I have read this submission and believe that I have an appropriate level of expertise to confirm that it is of an acceptable scientific standard.</p>
        </body>
    </sub-article>
    <sub-article article-type="reviewer-report" id="report29598">
        <front-stub>
            <article-id pub-id-type="doi">10.21956/gatesopenres.14325.r29598</article-id>
            <title-group>
                <article-title>Reviewer response for version 1</article-title>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author">
                    <name>
                        <surname>Xu</surname>
                        <given-names>Suyun</given-names>
                    </name>
                    <xref ref-type="aff" rid="r29598a1">1</xref>
                    <role>Referee</role>
                    <uri content-type="orcid">https://orcid.org/0000-0001-6530-3318</uri>
                </contrib>
                <aff id="r29598a1">
                    <label>1</label>School of Environment and Architecture, University of Shanghai for Science and Technology, Jungong Road, Shanghai, 200093, China</aff>
            </contrib-group>
            <author-notes>
                <fn fn-type="conflict">
                    <p>
                        <bold>Competing interests: </bold>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>12</day>
                <month>10</month>
                <year>2020</year>
            </pub-date>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2020 Xu S</copyright-statement>
                <copyright-year>2020</copyright-year>
                <license xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access peer review report distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
                </license>
            </permissions>
            <related-article ext-link-type="doi" id="relatedArticleReport29598" related-article-type="peer-reviewed-article" xlink:href="10.12688/gatesopenres.13137.1"/>
            <custom-meta-group>
                <custom-meta>
                    <meta-name>recommendation</meta-name>
                    <meta-value>approve</meta-value>
                </custom-meta>
            </custom-meta-group>
        </front-stub>
        <body>
            <p>This study investigated the drying characteristics and kinetics of various faecal wastes using thermogravimetric analysis and isothermal heating conditions to provide information for the thermal treatment of faecal sludge.</p>
            <p> This topic is important for the treatment and resource utilization of faecal sludge. Generally, this manuscript is well prepared, The motivation, methods, results and analysis are, for the most part, clearly presented and easy to understand.</p>
            <p> I have several comments for the transferability of this study results into practical operation below: 
                <list list-type="order">
                    <list-item>
                        <p>As all experiments were carried out with TGA, and the amount of sample used for analysis is limited. How to ensure the accuracy of these data obtained from the low-dose sample?</p>
                    </list-item>
                    <list-item>
                        <p>How to use these kinetics data and isothermal heating parameters for the design of drying equipment for FS, VIP and UDDT? A bit more discussion can be added before the Conclusion.</p>
                    </list-item>
                    <list-item>
                        <p>All experiments were carried out using an airflow rate of 40 mL/min. In fact, the airflow rate is one of the key factors influencing the drying rate. However, this parameter was not considered in this study. How about the applicability of Page Model?</p>
                    </list-item>
                </list>
            </p>
            <p>Is the work clearly and accurately presented and does it cite the current literature?</p>
            <p>Yes</p>
            <p>If applicable, is the statistical analysis and its interpretation appropriate?</p>
            <p>Not applicable</p>
            <p>Are all the source data underlying the results available to ensure full reproducibility?</p>
            <p>Partly</p>
            <p>Is the study design appropriate and is the work technically sound?</p>
            <p>Yes</p>
            <p>Are the conclusions drawn adequately supported by the results?</p>
            <p>Yes</p>
            <p>Are sufficient details of methods and analysis provided to allow replication by others?</p>
            <p>Yes</p>
            <p>Reviewer Expertise:</p>
            <p>Biowaste treatment</p>
            <p>I confirm that I have read this submission and believe that I have an appropriate level of expertise to confirm that it is of an acceptable scientific standard.</p>
        </body>
    </sub-article>
    <sub-article article-type="reviewer-report" id="report28987">
        <front-stub>
            <article-id pub-id-type="doi">10.21956/gatesopenres.14325.r28987</article-id>
            <title-group>
                <article-title>Reviewer response for version 1</article-title>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author">
                    <name>
                        <surname>Cheng</surname>
                        <given-names>Yu-Ling</given-names>
                    </name>
                    <xref ref-type="aff" rid="r28987a1">1</xref>
                    <role>Referee</role>
                </contrib>
                <aff id="r28987a1">
                    <label>1</label>Centre for Global Engineering and the Department of Chemical Engineering and Applied Chemistry, University of Toronto, Toronto, ON, Canada</aff>
            </contrib-group>
            <author-notes>
                <fn fn-type="conflict">
                    <p>
                        <bold>Competing interests: </bold>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>13</day>
                <month>8</month>
                <year>2020</year>
            </pub-date>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2020 Cheng YL</copyright-statement>
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                    <license-p>This is an open access peer review report distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
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            <p>
                <bold>General comments:</bold>
            </p>
            <p> In this paper, samples of faecal sludge/human faeces were obtained from four sources: anaerobic baffled reactor, VIP latrines, an ablution block, and direct donations from volunteers. The drying kinetics of test masses from collected FS samples at varying temperatures were obtained using TGA, and the results were analyzed by fitting to four mathematical expressions. Then a mechanistic model based on Fickian diffusion was used to extract values for effective diffusion coefficients for each faecal sludge sample and at each temperature, and a value for activation energy was then obtained.</p>
            <p> The topic of this manuscript is important. Motivation, methods, results and analysis are, for the most part, clearly presented and easy to understand. The authors are to be commended for their experimental work as well as the effort to extract mechanistic information from the data. I have a number of significant comments and questions that I have attempted to organize into logical categories below. I hope my comments will contribute to an improved paper and make this important work more useful to the community. Note that my comments are based on the paper, I did not examine the primary data.</p>
            <p> </p>
            <p> 
                <bold>A Transferability of results and conclusions to drying operations:</bold>
            </p>
            <p> As the authors point out, drying is important in faecal sludge transport and processing and was the motivation for the study. It would help the reader relate the results from this study to potential drying operations if the authors can clarify the following: 
                <list list-type="order">
                    <list-item>
                        <p>How many latrines/toilets/ablution blocks were the faecal sludge samples collected from? For example, are the reported VIP latrine data from samples collected a single time from a single latrine? Or multiple times from the same latrine? Similarly, are the human faeces samples from a single donor, or was it a sample from agglomerated donations from multiple volunteers? Whatever the answers are, can the authors comment on how representative their samples are of each broad category of faecal sludge?</p>
                    </list-item>
                    <list-item>
                        <p>Were the collected samples homogeneous? If not, were they homogenized before the 40 mg TGA test masses were taken? If so, how was this done?</p>
                    </list-item>
                    <list-item>
                        <p>How do the sample preparation methods between the time of collection and TGA kinetics analysis compare to how faecal sludge would be prepared in drying operations? Methods of preparation can affect the nature of the matrix or medium through which water diffuses.</p>
                    </list-item>
                    <list-item>
                        <p>Can the authors compare typical faecal sludge thickness in drying operations vs TGA sample thickness? Thickness is an important parameter in drying kinetics.</p>
                    </list-item>
                </list> 
                <bold>B TGA analysis and results:</bold> 
                <list list-type="order">
                    <list-item>
                        <p>Air flow rate of 40 mL/min was used for TGA drying experiments. Was the convective mass transfer resistance under these conditions negligible compared to internal diffusive resistance?</p>
                    </list-item>
                    <list-item>
                        <p>What was the relative humidity in the atmosphere for the drying experiments? This is useful to know because it gives the sink condition for drying.</p>
                    </list-item>
                    <list-item>
                        <p>The equilibrium moisture content was assumed to be zero in equation 1. The equilibrium moisture content should be a function of the temperature and relative humidity, but at low RH can be a small enough number that it can be assumed to be zero. A comparison of the TGA drying data to the measured initial moisture content should be presented to indicate whether this is a good assumption.</p>
                    </list-item>
                    <list-item>
                        <p>Each test was conducted at least in duplicate. Does this mean at least two 40 mg test masses were removed from different parts of each faecal sludge sample and run at the specified temperature? Or that there were multiple collected faecal sludge samples? (Same question as A1.) How much variation was there in the results among replicate masses? Can standard deviations be reported on extracted quantities such as diffusion coefficient and activation energy?</p>
                    </list-item>
                    <list-item>
                        <p>Table 1. The moisture content for HF and UDDT are significantly lower than in healthy faeces. Presumably, the UDDT samples dry in the pit before collection. What is the explanation for the low moisture content (62%) of human faeces collected without further storage or processing?</p>
                    </list-item>
                    <list-item>
                        <p>Moisture in the manuscript is reported in units of %, but not defined. Is it mass of water divided by total mass of faecal sludge, ie the mass basis concentration of water in the faecal sludge matrix?</p>
                    </list-item>
                    <list-item>
                        <p>The x-axis in Figure 2b should be labelled as moisture content, not time.</p>
                    </list-item>
                    <list-item>
                        <p>8. In Figure 1b, the drying rate axis is labelled as %. In Figures 2b, 3b , 4b and 5b. the drying rate axes are labelled as -dMR/dT, with numbers between 0 and 1 on the axis but no units.</p>
                        <p> (a) I believe the y-axis labels in Figures 2b to 5b are drying rates with units of mg/min. Please confirm and label with the proper units.</p>
                        <p> (b) What does the % in the y-axis in Figure 1b represent? And why is it presented differently than Figures 2b, 3b, 4b and 5b? A time component is needed for drying rate.</p>
                        <p> (c) To be consistent with the use of t for time, and T for temperature in other parts of the manuscript (eg equations 2 to 6), the drying rate symbol on the y-axis should be dMR/dt.</p>
                    </list-item>
                </list> 
                <bold>C Models and data analysis</bold>
            </p>
            <p> The following comments relate to data analysis using the four fitting models and the Fickian diffusion model: 
                <list list-type="order">
                    <list-item>
                        <p>Small inconsistency: equation 7 gives the definition of X
                            <sup>2</sup> for goodness of fit, but statistical analysis shown in Tables 3 to 6 used other statistical quantities SSE, R2, and RMSE to conclude that the Page model gave the best fit for most conditions. The short section on statistical analysis of drying models needs to be edited to reflect what was actually done.</p>
                    </list-item>
                    <list-item>
                        <p>The coefficient of variation numbers in Tables 3 to 5 are mistakenly listed. The numbers listed for COV are 1, 2 or 3, corresponding to the number of fitting parameters in each of the models.</p>
                    </list-item>
                    <list-item>
                        <p>My analysis of the four models and the fitting results - as outlined below - raises questions about the way the statistical analysis was done that the authors should address. Even though the models are only loosely mechanistically based, the parameters obtained from fitting should still make sense, but the results of the logarithmic model and the Page model are inconsistent with inferred mechanisms.</p>
                        <p> </p>
                        <p> (a) The Newton model MR(t) = exp (-kt) is the same as the Henderson model MR(t) =a exp (-kt) but with the pre-exponential factor forced to take on a value of one. Since MR(t =0) = 1, it makes some sense to choose the Newton model. The fit of the Newton model is not quite as good as the Henderson Model, but that is to be expected since there is only one fitting parameter. Also, note that the fitted values for &#x201d;a&#x201d; in the Henderson model are all close to 1 - ranging from 1:07 to 1:016; so the two models give very similar results.</p>
                        <p> The form of these two models is consistent with the simplified Fickian diffusion model (equation 4) which gives a pre-exponential factor of 8/&#x03c0;
                            <sup>2</sup> = 0:81 rather than 1 due to the truncation of all but the first term of the infinite series. The good fit of the Henderson and Newton models suggest that Fickian diffusion is a key determinant of drying kinetics.</p>
                        <p> </p>
                        <p> (b) The logarithmic model MR(t) = a + b exp (-kt) is similar to the Henderson model but with a component of water that cannot be removed: the parameter &#x201d;a&#x201d; in the logarithmic model would represent an irreversibly bound amount of water, while the drying of the removable fraction is consistent with Fickian diffusion. Given this physical interpretation, the negative values of &#x201d;a&#x201d; obtained from fitting, ranging from -0:04 to -1:09, is perplexing and suggests that either something has been reported in error or that the statistical analysis was done incorrectly. Clarification is required.</p>
                        <p> </p>
                        <p> (c) The Page model MR(t) = exp (-kt
                            <sup>n</sup>) is unique among the four fitting models due to the t
                            <sup>n</sup> term. The Fickian diffusion model assumes that D
                            <sub>eff </sub>is constant throughout the drying process, but the reality is that the matrix through which water must be transported changes as the sludge dries, and Deff should decrease with time. Having a t
                            <sup>n</sup> terms provides a way to account for such time dependent changes in the intrinsic nature of the medium, and makes the Page model attractive. However, since we expect D
                            <sub>eff</sub> to decrease with time, the exponent n should be less than 1. So it is perplexing that the best fit values of n shown in Tables 3 to 6 are all greater than 1 - ranging from 1:29 to 1:60. Some clarification or re-checking of the statistical analysis should be done.</p>
                        <p> </p>
                        <p> (d) Given the questions raised above about the logarithmic model and the Page model, the conclusion that the Page model gives the best fit should be reviewed.</p>
                        <p> </p>
                        <p> (e) In addition, given the relatively small number of samples, are the relatively small differences in goodness of fit of the models statistically significant?</p>
                    </list-item>
                    <list-item>
                        <p>The authors use the simplified result of the Fickian model to extract Deff from the data, and then to compute an activation energy. There is some internal inconsistency since they had concluded the Page model to be the best fit. Nevertheless, the fitting results of the Henderson/Newton models make sense and can justify interpretation using the Fickian model.</p>
                        <p> A big assumption in Fick&#x2019;s model is that the effective diffusion coefficient is a constant throughout the drying process. This assumption fails as the water concentration changes over a wide range of values - eg MR ranging from 1:0 down to 0 means the water concentration changes from 92% to zero for faecal sludge from VIP toilets, and from 48% to zero for UDDT latrines. The medium in which water diffuses would change significantly over the course of each drying kinetics experiment, and therefore Deff would change significantly - most likely decreasing over time. It would be useful to see the ln (MR) vs ln (t) plots to see how good the fit is to a straight line. I would anticipate deviations from linearity over time.</p>
                        <p> Another possible reason the Fickian model would deviate from ideality over time is that depending on the relative kinetics of internal diffusion and evaporation at the surface, a skin can form at the surface of the matrix. The skin would act as a barrier membrane and slow down evaporation in the latter part of the drying experiment. This is a commonly observed phenomenon in the drying of foods and would also lead to a decrease in apparent Deff over time. Note that skin formation would be expected to impact drying kinetics more significantly in thicker sludge - such as would be expected in drying operations.</p>
                    </list-item>
                    <list-item>
                        <p>It would be useful to show the diffusivities and activation energies in Table 7 with confidence intervals so the reader can see if the differences for different sludges are statistically significant.</p>
                    </list-item>
                    <list-item>
                        <p>Assuming the differences in diffusivities are statistically significant, can the authors explain some of the observed differences? For example, why is the diffusivity in UDDT at several of the temperatures higher than the other sludges even though it is has the lowest initial water content?</p>
                    </list-item>
                    <list-item>
                        <p>A point of precision: I think of diffusion as the phenomenon of a chemical species moving in a medium due to molecular level motion. So it is water as the chemical species - not moisture &#x2013; that diffuses in faecal sludge. Accordingly, D
                            <sub>eff </sub>is the effective diffusion coefficient of water, not of moisture.</p>
                    </list-item>
                </list> 
                <bold>D Interpretation and conclusions:</bold>
            </p>
            <p> The authors attribute a great deal of significance to bound water vs free water, and present interpretations of varying regions of drying curves to the critical moisture content. I agree that there it is important to distinguish between the two types of water which helps to understand when mechanical dewatering processes can be used vs when heat addition to facilitate evaporation/drying is necessary. There are two additional points to make: 
                <list list-type="order">
                    <list-item>
                        <p>The presence and extent of bound water can be more easily determined by more direct methods - particularly measurements of the thermodynamic activity of water in the sludge at varying stages of drying, and measurements of boiling points. Bound water would have a slightly higher boiling point than free water that would be observable by differential scanning calorimetry. Using drying kinetics curves to infer bound vs free water is indirect, and other phenomena can complicate data interpretation.</p>
                    </list-item>
                    <list-item>
                        <p>In broad terms, transport rates are related to the driving force divided by resistance. The free water/bound water argument addresses only the driving force component of transport rate - when all the free water has been removed, the thermodynamic activity falls below one and the driving force decreases. However, resistance is also increasing as the matrix becomes dryer or a skin is formed and can also impact drying kinetics.</p>
                    </list-item>
                </list>
            </p>
            <p>Is the work clearly and accurately presented and does it cite the current literature?</p>
            <p>Partly</p>
            <p>If applicable, is the statistical analysis and its interpretation appropriate?</p>
            <p>Partly</p>
            <p>Are all the source data underlying the results available to ensure full reproducibility?</p>
            <p>No source data required</p>
            <p>Is the study design appropriate and is the work technically sound?</p>
            <p>Partly</p>
            <p>Are the conclusions drawn adequately supported by the results?</p>
            <p>Partly</p>
            <p>Are sufficient details of methods and analysis provided to allow replication by others?</p>
            <p>Partly</p>
            <p>Reviewer Expertise:</p>
            <p>NA</p>
            <p>I confirm that I have read this submission and believe that I have an appropriate level of expertise to confirm that it is of an acceptable scientific standard, however I have significant reservations, as outlined above.</p>
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